Item
BASE CHICKEN ROASTED SAVORY NO MSG (9105)
INGREDIENTS: ROASTED CHICKEN AND CHICKEN FAT, SALT, YEAST EXTRACT, CHICKEN FLAVOR (WITH HYDROLYZED CORN SOY WHEAT GLUTEN PROTEIN, MALTODEXTRIN, EGG YOLK, YEAST EXTRACT, DEHYDRATED COOKED CHICKEN, MODIFIED FOOD STARCH), FLAVOR (WITH TORULA YEAST), DISODIUM INOSINATE, DISODIUM GUANYLATE, POTATO STARCH, TURMERIC.
Contains: Egg, Soy, Wheat.
Broth
Locations
| Location name | Address |
|---|---|
| Custom Culinary, Inc (Oswego, IL) | 2100 Wiesbrook Dr Oswego, IL 60543 |
Documents
| Type | Location |
|---|---|
| Label Sample | Custom Culinary, Inc (Oswego, IL) |
| Product Specification Sheet | Custom Culinary, Inc (Oswego, IL) |
| Ingredient Statement | Custom Culinary, Inc (Oswego, IL) |
| Shelf Life | Custom Culinary, Inc (Oswego, IL) |
| Allergens | Custom Culinary, Inc (Oswego, IL) |
| HACCP | Custom Culinary, Inc (Oswego, IL) |
| HACCP Process Flow Diagram | Custom Culinary, Inc (Oswego, IL) |
| Lot Code | Custom Culinary, Inc (Oswego, IL) |
| Country of Origin | Custom Culinary, Inc (Oswego, IL) |
| Dietary Supplement Questionnaire | Custom Culinary, Inc (Oswego, IL) |
| FSVP Assessment Form | Custom Culinary, Inc (Oswego, IL) |
| GMO | Custom Culinary, Inc (Oswego, IL) |
| Item Questionnaire | Custom Culinary, Inc (Oswego, IL) |
| National Bioengineered Food Disclosure Standard (Simplified) | Custom Culinary, Inc (Oswego, IL) |
| GRAS/NDI/ODI Statement | Custom Culinary, Inc (Oswego, IL) |
| Label Claims | Custom Culinary, Inc (Oswego, IL) |
| Natural | Custom Culinary, Inc (Oswego, IL) |
| Organic | Custom Culinary, Inc (Oswego, IL) |
| Nutrition | Custom Culinary, Inc (Oswego, IL) |
| Safety Data Sheet (SDS) | Custom Culinary, Inc (Oswego, IL) |
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Documents Up to Date
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