Item
BASIL PESTO NUT FREE (02121)
Sunflower Oil, Basil (30%), Grana Padano PDO Cheese (Milk, Salt, Rennet, Preservative: Lysozyme from Egg), Salt, Extra Virgin Olive Oil (2.5%), Vegetable Fiber, Fructose, Garlic, Acidity Regulator: Ascorbic Acid. CONTAINS: MILK, EGGS.
Sauce
Locations
| Location name | Address |
|---|---|
| Naturello SpA | Via Enzo Ferrari 6/8 Pojana Maggiore, Italy 36026 ITA |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | Naturello SpA |
| Allergens | Naturello SpA |
| Country of Origin | Naturello SpA |
| Label Sample | Naturello SpA |
| FSVP Assessment Form | Naturello SpA |
| Item Questionnaire | Naturello SpA |
| Product Specification Sheet | Naturello SpA |
| National Bioengineered Food Disclosure Standard (Simplified) | Naturello SpA |
| California Prop. 65 | Naturello SpA |
| CoA Sample | Naturello SpA |
| Food Contact Packaging Certificate of Compliance | Naturello SpA |
| GMO | Naturello SpA |
| HACCP | Naturello SpA |
| Halal | Naturello SpA |
| Irradiation Status Statement | Naturello SpA |
| Lot Code | Naturello SpA |
| Shelf Life | Naturello SpA |
| Nutrition | Naturello SpA |
