Item
BASILIC 05-20 TT (2566402T)
Basil
Herb
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| COLIN INGREDIENTS | Rue des Saveurs - MITTELHAUSEN - WINGERSHEIM LES QUATRE BANS, FRANCE 67170 FRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | COLIN INGREDIENTS | 0010G066-1 300623.pdf | 8/24/2023 | 8/23/2025 |
| Ingredient Statement | COLIN INGREDIENTS | 2566402T v7.pdf | 9/17/2018 | 9/17/2019 |
| Product Specification Sheet | COLIN INGREDIENTS | 2566402Ta v5 FT CI.pdf | 8/23/2023 | 8/22/2026 |
| Shelf Life | COLIN INGREDIENTS | 2566402Ta v6 FT CI.pdf | 11/28/2023 | 11/27/2026 |
| Allergens | COLIN INGREDIENTS | Allergens.pdf | 8/23/2023 | 8/22/2025 |
| EtO Statement | COLIN INGREDIENTS | certif2023- 217 ETO.pdf | 10/8/2024 | 10/8/2026 |
| Halal | COLIN INGREDIENTS | certif2024-131a halal agropur tracegain.pdf | 2/7/2024 | 2/7/2027 |
| Country of Origin | COLIN INGREDIENTS | Country of Origin.pdf | 10/8/2024 | 10/8/2027 |
| HACCP Process Flow Diagram | COLIN INGREDIENTS | dfbasilic2566402T v0.pdf | 11/21/2023 | 11/20/2025 |
| Label Sample | COLIN INGREDIENTS | Exemple etiquette code a barres MELANGES.JPG | 3/17/2020 | 3/17/2021 |
| Item Questionnaire | COLIN INGREDIENTS | Item Questionnaire.pdf | 9/4/2019 | 9/3/2020 |
| Kosher | COLIN INGREDIENTS | NotApplicable_Kosher.pdf | 1/31/2023 | 1/31/2024 |
| Nutrition | COLIN INGREDIENTS | Nutrition.pdf | 8/21/2023 | 8/20/2026 |
| GMO | COLIN INGREDIENTS | ogm2023-generala.pdf | 10/8/2024 | 10/8/2026 |
| Suitability Requirements | COLIN INGREDIENTS | Suitability Requirements.pdf | 9/17/2018 | 9/16/2021 |
| HACCP | COLIN INGREDIENTS | Système d'assurance qualité COLIN 140823.pdf | 11/21/2023 | 11/20/2026 |
| Lot Code | COLIN INGREDIENTS | TRACEABILITY - LOT CODE.pdf | 11/18/2020 | 11/18/2023 |
