Item
BATTER 723443 (723443)
Enriched Yellow Corn Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Modified Corn Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Spices, Romano and Parmesan Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Buttermilk, Dried Garlic, Dried Onion, Guar Gum, Dried Whey, Sodium Citrate, Salt and Natural Flavors.
Attributes
- Ingredient declaration
- PHO-free
Locations
| Location name | Address |
|---|---|
| Kerry - Calhoun, GA | 221 Salem Road SW Calhoun, GA 30701 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| GMO | Kerry - Calhoun, GA | 20646302_GMO_EN-US.pdf | 10/20/2021 | 10/20/2023 |
| Halal | Kerry - Calhoun, GA | 20646302_HALAL_STATEMENT_EN-US.pdf | 10/20/2021 | 10/20/2024 |
| Kosher | Kerry - Calhoun, GA | 20646302_KOSHER STATEMENT_US-EN.pdf | 10/20/2021 | 10/20/2023 |
| Label Sample | Kerry - Calhoun, GA | 20646302_LABEL.pdf | 12/20/2021 | 12/20/2022 |
| Safety Data Sheet (SDS) | Kerry - Calhoun, GA | 723443 SDS_US EN-US.pdf | 10/24/2020 | 10/24/2022 |
| Product Specification Sheet | Kerry - Calhoun, GA | 723443_RICHPRODUCTS_TDRWON_EN-US.pdf | 10/24/2020 | 10/24/2023 |
| Allergens | Kerry - Calhoun, GA | Allergens.pdf | 10/18/2021 | 10/18/2023 |
| HACCP Process Flow Diagram | Kerry - Calhoun, GA | CALHOUN_HACCP DIAGRAMS.pdf | 11/3/2021 | 11/3/2023 |
| Country of Origin | Kerry - Calhoun, GA | Country of Origin.pdf | 10/18/2021 | 10/17/2024 |
| Nutrition | Kerry - Calhoun, GA | Nutrition.pdf | 10/24/2020 | 10/24/2023 |
| Suitability Requirements | Kerry - Calhoun, GA | Suitability Requirements.pdf | 10/20/2021 | 10/19/2024 |
