Item
BDF0474 Cheddar Cheese Blend (BDF0474)
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE AND FD&C YELLOW #5 & #6.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Bluegrass Ingredients - Springfield | 606 West Main Street Springfield, KY 40069 |
Documents
Type | Location |
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Allergens | Bluegrass Ingredients - Springfield |
Product Specification Sheet | Bluegrass Ingredients - Springfield |
GMO | Bluegrass Ingredients - Springfield |
CoA Sample | Bluegrass Ingredients - Springfield |
Label Sample | Bluegrass Ingredients - Springfield |
Natural | Bluegrass Ingredients - Springfield |
California Prop. 65 | Bluegrass Ingredients - Springfield |
Safety Data Sheet (SDS) | Bluegrass Ingredients - Springfield |
Ingredient Statement | Bluegrass Ingredients - Springfield |
Shelf Life | Bluegrass Ingredients - Springfield |
Halal | Bluegrass Ingredients - Springfield |
Country of Origin | Bluegrass Ingredients - Springfield |
Lot Code | Bluegrass Ingredients - Springfield |
HACCP Process Flow Diagram | Bluegrass Ingredients - Springfield |
Gluten | Bluegrass Ingredients - Springfield |
Heavy Metal | Bluegrass Ingredients - Springfield |
National Bioengineered Food Disclosure Standard (Simplified) | Bluegrass Ingredients - Springfield |
Kosher | Bluegrass Ingredients - Springfield |
Nutrition | Bluegrass Ingredients - Springfield |
Pesticide | Bluegrass Ingredients - Springfield |
Irradiation Status Statement | Bluegrass Ingredients - Springfield |
Sewage Statement | Bluegrass Ingredients - Springfield |
Suitability Requirements | Bluegrass Ingredients - Springfield |

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Documents Up to Date
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- 222 items
- 97 documents