Item
Beef Chuck Tail Flap (047-0470-048-0540)
This item may consist of any portion of the item 116G (the serratus ventralis muscle in its entirety from the Chuck Roll or Under Blade. It shall be made from the portion of the serratus ventralis that is removed from the ventral edge of the Chuck Roll and is commonly referred to as the “Edge Roast” or “Chuck Flap”.
Beef
Protein - Mammal
Applications
- Meat/Poultry/Fish & Egg Products
Functions
- Protein Source
Locations
| Location name | Address |
|---|---|
| DemKota Ranch Beef | 13 135th St SW Aberdeen, SD 57401 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | DemKota Ranch Beef |
| Shelf Life | DemKota Ranch Beef |
| Ingredient Statement | DemKota Ranch Beef |
| California Prop. 65 | DemKota Ranch Beef |
| HACCP | DemKota Ranch Beef |
| HACCP Process Flow Diagram | DemKota Ranch Beef |
| BSE - TSE | DemKota Ranch Beef |
| Halal | DemKota Ranch Beef |
| Natural | DemKota Ranch Beef |
| Allergens | DemKota Ranch Beef |
| Label Sample | DemKota Ranch Beef |
| Lot Code | DemKota Ranch Beef |
| CoA Sample | DemKota Ranch Beef |
| Country of Origin | DemKota Ranch Beef |
| Item Questionnaire | DemKota Ranch Beef |
| Suitability Requirements | DemKota Ranch Beef |
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Documents Up to Date
- 1 location
- 88 items
- 29 documents