Item
Beef Chuck Tail Flap (047-0470-048-0540)
This item may consist of any portion of the item 116G (the serratus ventralis muscle in its entirety from the Chuck Roll or Under Blade. It shall be made from the portion of the serratus ventralis that is removed from the ventral edge of the Chuck Roll and is commonly referred to as the “Edge Roast” or “Chuck Flap”.
Beef
Protein - Mammal
Applications
- Meat/Poultry/Fish & Egg Products
Functions
- Protein Source
Locations
| Location name | Address |
|---|---|
| DemKota Ranch Beef | 13 135th St SW Aberdeen, SD 57401 |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | DemKota Ranch Beef |
| HACCP Plan (Item) | DemKota Ranch Beef |
| BSE / TSE Statement | DemKota Ranch Beef |
| Proposition 65 Statement | DemKota Ranch Beef |
| HACCP Process Flow Diagram | DemKota Ranch Beef |
| Natural Claims Substantiation | DemKota Ranch Beef |
| Allergens | DemKota Ranch Beef |
| Product Label Sample | DemKota Ranch Beef |
| Lot Code Explanation | DemKota Ranch Beef |
| Product Specification | DemKota Ranch Beef |
| Shelf Life and Storage Statement | DemKota Ranch Beef |
| Certificate of Analysis Sample | DemKota Ranch Beef |
| Country of Origin | DemKota Ranch Beef |
| Item Questionnaire | DemKota Ranch Beef |
| Suitability Requirements | DemKota Ranch Beef |
-
Documents Up to Date
- 1 location
- 117 items
- 30 documents