Item

Beet Salad (18218)

Beets (Beets, water, salt, citric acid, ascorbic acid), Distilled Vinegar, Liquid Sugar (Sugar, Water), Potassium Sorbate, Sodium Benzoate
Ready-to-eat
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
Sally Sherman Foods 300 N MacQuesten Pkwy Mt.Vernon, NY 10550
Documents
Type Location File name Effective Expiration
Allergens Sally Sherman Foods Allergens.pdf 1/6/2021 1/6/2023
CoA Sample Sally Sherman Foods COA 07-21-20 Beet Salad M-137.pdf 7/21/2020 7/21/2022
Country of Origin Sally Sherman Foods Country of Origin.pdf 1/6/2021 1/6/2024
HACCP Process Flow Diagram Sally Sherman Foods Flow Diagram for Vinaig-Veg Salads.pdf 3/1/2021 3/1/2023
Item Questionnaire Sally Sherman Foods Item Questionnaire.pdf 2/8/2021 2/8/2022
Halal Sally Sherman Foods NotApplicable_Halal.pdf 3/1/2021 --
Heavy Metal Sally Sherman Foods NotApplicable_HeavyMetal.pdf 3/1/2021 3/1/2023
Pesticide Sally Sherman Foods NotApplicable_Pesticide.pdf 3/1/2021 3/1/2023
Suitability Requirements Sally Sherman Foods Suitability Requirements.pdf 3/1/2021 2/29/2024
Ingredient Statement Sally Sherman Foods Technical Data Sheet Whitsons Beet Salad 3-3-2021.xlsx 3/3/2021 3/3/2022
Product Specification Sheet Sally Sherman Foods Technical Data Sheet Whitsons Beet Salad 3-3-2021.xlsx 3/3/2021 3/2/2024
Shelf Life Sally Sherman Foods Technical Data Sheet Whitsons Beet Salad 3-3-2021.xlsx 3/3/2021 3/3/2023
Label Sample Sally Sherman Foods Whitsons 8 Beet Salad Label 6-23-2021.docx 6/24/2021 6/24/2022