Item
Best Variety Choc cookie Base ( Schnucks) (5658)
Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil & Hydrogenated Soybean Oil, Cocoa (processed with alkali), Contains 2% or Less of the Following Ingredients: Eggs, Baking Soda, Salt, Sodium Acid Pyrophosphate, Natural & Artificial Flavor
CONTAINS: WHEAT, EGGS
Cake
Attributes
- Ingredient declaration
- Kosher
- PHO-free
Locations
Location name | Address |
---|---|
Dutch American Foods-Eurogerm KB | 25393 Dixie Highway Crete, IL 60417 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Ingredient Statement | Dutch American Foods-Eurogerm KB | 5658_Best Variety Chocolate Cookie Base_06042020.pdf | 1/1/2023 | 1/1/2024 |
Shelf Life | Dutch American Foods-Eurogerm KB | 5658_Best Variety Chocolate Cookie Base_06042020.pdf | 1/1/2023 | 12/31/2024 |
Product Specification Sheet | Dutch American Foods-Eurogerm KB | 5658_Best Variety Chocolate Cookie Base_06042020.pdf | 1/1/2023 | 12/31/2025 |
Allergens | Dutch American Foods-Eurogerm KB | Allergens.pdf | 5/1/2023 | 4/30/2025 |
CoA Sample | Dutch American Foods-Eurogerm KB | COA for Best Variety Chocolate Cookie Base #5658 (101022).pdf | 5/8/2023 | 5/7/2025 |
Country of Origin | Dutch American Foods-Eurogerm KB | Country of Origin.pdf | 5/8/2023 | 5/7/2026 |
Lot Code | Dutch American Foods-Eurogerm KB | DAF CODE DATE - LOT DEFINITION GENERAL AND JULIAN 2023.pdf | 1/1/2023 | 12/31/2025 |
HACCP | Dutch American Foods-Eurogerm KB | DAF HACCP LETTER 2023.pdf | 1/1/2023 | 12/31/2025 |
California Prop. 65 | Dutch American Foods-Eurogerm KB | DAF PROPOSITION 65 STATEMENT 2023.pdf | 1/1/2023 | 12/31/2024 |
HACCP Process Flow Diagram | Dutch American Foods-Eurogerm KB | HACCP C5-1.8 Process Flow Chart Room 205.pdf | 1/1/2023 | 12/31/2024 |
Item Questionnaire | Dutch American Foods-Eurogerm KB | Item Questionnaire.pdf | 5/9/2023 | 5/8/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Dutch American Foods-Eurogerm KB | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/9/2023 | 5/8/2026 |
Natural | Dutch American Foods-Eurogerm KB | NotApplicable_Natural.pdf | 5/1/2023 | 4/30/2024 |
Nutrition | Dutch American Foods-Eurogerm KB | Nutrition.pdf | 9/20/2023 | 9/19/2026 |
Label Sample | Dutch American Foods-Eurogerm KB | PB5658 BEST VARIETY CHOCOLATE COOKIE BASE LABEL 07272023.PDF | 1/31/2024 | 1/30/2025 |
Kosher | Dutch American Foods-Eurogerm KB | PB5658 Best Variety Chocolate Cookies Base_SKTMAHLT0LB_02_27_2023 (022924).pdf | 2/28/2023 | 2/29/2024 |
Safety Data Sheet (SDS) | Dutch American Foods-Eurogerm KB | SDS for #5658 (120221).pdf | 11/3/2023 | 11/2/2025 |
Suitability Requirements | Dutch American Foods-Eurogerm KB | Suitability Requirements.pdf | 5/9/2023 | 5/8/2026 |