Item
BFP® 550 (19484)
Mono- and Diglycerides and 0.1% or Less of Each of the Following:
Antioxidants (Tocopherols*, Ascorbic Acid* (Vitamin C), Citric
Acid*).
Emulsifier
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
Locations
| Location name | Address |
|---|---|
| Bakemark - Minneapolis, MN (Shakopee) | 4701 Valley Industrial Blvd So B Shakopee, MN 55379 |
| Corbion-Dolton, IL | 14622 Lakeside Ave. Dolton, IL 60419 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Gluten | Bakemark - Minneapolis, MN (Shakopee) | 19484 Allergen 2022.pdf | 2/4/2022 | 2/4/2023 |
| CoA Sample | Corbion-Dolton, IL | 19484 COA Sample.pdf | 6/1/2023 | 5/31/2025 |
| HACCP Process Flow Diagram | Bakemark - Minneapolis, MN (Shakopee) | 19484 Flow Chart PC 359 Kosher Votator.pdf | 11/7/2020 | 11/7/2022 |
| HACCP Process Flow Diagram | Corbion-Dolton, IL | 19484 Flow Chart PC 359 Kosher Votator.pdf | 11/7/2022 | 11/6/2024 |
| Kosher | Bakemark - Minneapolis, MN (Shakopee) | 19484 Kosher Exp 6302023.pdf | 6/13/2022 | 6/30/2023 |
| Label Sample | Bakemark - Minneapolis, MN (Shakopee) | 19484 Label Sample.JPG | 2/18/2022 | 2/18/2023 |
| Label Sample | Corbion-Dolton, IL | 19484 Label Sample.JPG | 2/18/2023 | 2/18/2024 |
| Ingredient Statement | Bakemark - Minneapolis, MN (Shakopee) | 19484 Spec 2021.pdf | 5/22/2022 | 5/22/2023 |
| Product Specification Sheet | Bakemark - Minneapolis, MN (Shakopee) | 19484 Spec 2021.pdf | 5/28/2021 | 5/27/2024 |
| Ingredient Statement | Corbion-Dolton, IL | 19484 Spec 2021.pdf | 5/28/2023 | 5/27/2024 |
| GMO | Corbion-Dolton, IL | 19484 Spec 2021.pdf | 5/28/2023 | 5/27/2025 |
| Vegan/Vegetarian Statement | Bakemark - Minneapolis, MN (Shakopee) | 19484 Vegan 2019.pdf | 8/19/2021 | 8/19/2023 |
| Allergens | Corbion-Dolton, IL | Allergens.pdf | 6/1/2023 | 5/31/2025 |
| Melamine | Bakemark - Minneapolis, MN (Shakopee) | Chemical Contaminants 2021.pdf | 7/19/2021 | 7/19/2022 |
| Irradiation Status Statement | Corbion-Dolton, IL | Chemical Contaminants 2022.pdf | 1/20/2022 | 1/20/2024 |
| Halal | Bakemark - Minneapolis, MN (Shakopee) | Dolton Product HALAL exp 10-31-2022.pdf | 9/27/2021 | 10/31/2022 |
| FSVP Assessment Form | Bakemark - Minneapolis, MN (Shakopee) | FSVP Assessment Form.pdf | 7/26/2021 | 7/26/2022 |
| FSVP Assessment Form | Corbion-Dolton, IL | FSVP Assessment Form.pdf | 7/27/2022 | 7/27/2023 |
| Item Questionnaire | Bakemark - Minneapolis, MN (Shakopee) | Item Questionnaire.pdf | 8/4/2021 | 8/3/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | Bakemark - Minneapolis, MN (Shakopee) | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/27/2021 | 7/26/2024 |
| California Prop. 65 | Corbion-Dolton, IL | Prop 65 Statement 2022.pdf | 1/18/2022 | 1/18/2024 |
| Suitability Requirements | Bakemark - Minneapolis, MN (Shakopee) | Suitability Requirements.pdf | 7/27/2021 | 7/26/2024 |
