Bioalimenta srl

Founded in 1998 in Fara San Martino (Abruzzo, Italy), Bioalimenta manufactures Gluten Free pasta and potato gnocchi with selected raw materials, respecting the Italian tradition and the surrounding nature that provides pure air and natural spring water. With 5 production lines, Bioalimenta produces a unique assortment of more than 70 different pasta shapes and potato gnocchi under its brand Farabella. Its catalogue also includes flours, cookies, cakes, snacks, crackers... exclusively gluten free.
Documents Up to Date
Catalog
Locations
Location name Address
Bioalimenta srl (corporate) Zona Industriale CH - Chieti, 65 66015 ITA
Documents
Type Location
Gluten Certificate Bioalimenta srl (corporate)
Kosher Bioalimenta srl (corporate)
Organic Bioalimenta srl (corporate)
Recall/Emergency/Contact List Bioalimenta srl (corporate)
FDA Registration Bioalimenta srl (corporate)
Letter of Guarantee Bioalimenta srl (corporate)
Recall Plan Bioalimenta srl (corporate)
GFSI Certificate Bioalimenta srl (corporate)
GFSI Audit Report Bioalimenta srl (corporate)
Environmental Monitoring Program Bioalimenta srl (corporate)
HACCP Plan (Facility) Bioalimenta srl (corporate)
Food Defense Plan Statement Bioalimenta srl (corporate)
Traceability Program Bioalimenta srl (corporate)
Gluten Bioalimenta srl (corporate)
Tootsi Impex Letter of Guarantee Bioalimenta srl (corporate)
CFIA Registration Bioalimenta srl (corporate)
Allergen control program Bioalimenta srl (corporate)
Other 3rd Party Audit Certificates Bioalimenta srl (corporate)
Ethical Code of Conduct Bioalimenta srl (corporate)
Contact Information Bioalimenta srl (corporate)
Supplier Questionnaire Bioalimenta srl (corporate)
Sustainability (Level 1) Bioalimenta srl (corporate)
Tootsi Code of Conduct Supplier Commitment Bioalimenta srl (corporate)
Tootsi Food Fraud Commitment Letter Bioalimenta srl (corporate)