Item

BKRY-CCF-WHT CHOC RASP-41 OZ-100017 FY23 (100017)

INGREDIENTS: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Carob Bean, Xanthan, Guar Gums]), Cream (40% Milkfat Heavy Cream. Contains 0.5% of the following: Carrageenan, Mono and Diglycerides, Polysorbate 80), Sugar, Cookie Crumb with Chocolate (Wheat Flour, Cane Sugar, Palm Oil, Cocoa [Processed with Alkali], Caramel Color, Sodium Bicarbonate, Whey [Milk], Salt), Whole Eggs, Raspberry Puree (Sugar, Red Raspberry Puree, Glucose Syrup, Water, Raspberry Puree Concentrate, Coloring Food [Concentrates of Carrot & Black Currant], Pectin [Gelling Agent], Citric Acid [Acidifier], Potassium Sorbate [Preservative], Carmine [Color], Natural Flavor), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soy Lecithin [Emulsifier], Natural Vanilla Extract), Margarine (Palm Oil, Water, Salt. Contains 2% or less of the following: Soy Lecithin, Color [E160a Beta-Carotene]), White Confectionery Chunks (Sugar, Palm Kernel Oil, Nonfat Dry Milk, Whole Milk Powder, Soy Lecithin [Emulsifier], Salt), Powdered Sugar, White Chocolate Shavings (Sugar, Cocoa Butter, Whole Milk Powder, Lactose [Milk], Soy Lecithin [Emulsifier], Natural Vanilla), Artificial Vanilla Flavor.
Bakery
Locations
Location name Address
CHEESECAKE FACTORY BAKERY 26950 Agoura Road Calabasas Hills, CA 91345
Documents
Type Location File name Effective Expiration
Product Specification Sheet CHEESECAKE FACTORY BAKERY 100017 CF WCRT 7NM 6PK- TDS_rev 090122.pdf 9/10/2024 9/10/2027
Allergens CHEESECAKE FACTORY BAKERY Allergens.pdf 9/11/2024 9/11/2026
National Bioengineered Food Disclosure Standard (Simplified) CHEESECAKE FACTORY BAKERY National Bioengineered Food Disclosure Standard (Simplified).pdf 9/11/2024 9/11/2027
Kosher CHEESECAKE FACTORY BAKERY NotApplicable_Kosher.pdf 9/11/2024 9/11/2026