Item
BLA1162 (16/35)
Black Pepper grinded from 100% pure dried berries of Piper Nigrum.
Spice
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| U.S. SPICE MILLS, INC | 4537 W FULTON ST CHICAGO, IL 60624 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP | U.S. SPICE MILLS, INC | 181 US Spice HACCP.pdf | 3/3/2022 | 3/2/2025 |
| HACCP Process Flow Diagram | U.S. SPICE MILLS, INC | 182 US Spice Flow Chart 2022.pdf | 3/22/2022 | 3/21/2024 |
| Allergens | U.S. SPICE MILLS, INC | Allergens.pdf | 6/7/2022 | 6/6/2024 |
| CoA Sample | U.S. SPICE MILLS, INC | Black Pepper 16M Sample COA.pdf | 6/7/2022 | 6/6/2024 |
| Product Specification Sheet | U.S. SPICE MILLS, INC | BLACK PEPPER CRACKED 16 PB9256 SPECIFICATION.pdf | 6/7/2022 | 6/6/2025 |
| BSE - TSE | U.S. SPICE MILLS, INC | BSE STATEMENT.pdf | 4/25/2023 | 4/24/2026 |
| Label Sample | U.S. SPICE MILLS, INC | CONTAINER LABEL EXAMPLE.pdf | 6/7/2022 | 6/7/2023 |
| Country of Origin | U.S. SPICE MILLS, INC | Country of Origin.pdf | 6/7/2022 | 6/6/2025 |
| Food Contact Packaging Certificate of Compliance | U.S. SPICE MILLS, INC | FOOD CONTACT COMPLIANCE STATEMENT.pdf | 3/24/2023 | 3/23/2025 |
| Gluten | U.S. SPICE MILLS, INC | GLUTEN FREE STATEMENT SPICES & DEHYDRATED VEGETABLES.pdf | 12/27/2023 | 12/26/2024 |
| GMO | U.S. SPICE MILLS, INC | GMO STATEMENT SPICES & HERBS.pdf | 12/27/2023 | 12/26/2025 |
| Halal | U.S. SPICE MILLS, INC | HALAL SUITABILITY STATEMENT.pdf | 5/19/2023 | 5/19/2025 |
| Ingredient Statement | U.S. SPICE MILLS, INC | INGREDIENT STATEMENT BLACK PEPPER .pdf | 1/26/2022 | 1/26/2023 |
| Irradiation Status Statement | U.S. SPICE MILLS, INC | IRRADIATION TREATMENT STATEMENT .pdf | 12/27/2023 | 12/26/2025 |
| Melamine | U.S. SPICE MILLS, INC | MELAMINE STATEMENT.pdf | 12/27/2023 | 12/26/2024 |
| Safety Data Sheet (SDS) | U.S. SPICE MILLS, INC | MSDS EXEMPTION LETTER-2023.pdf | 1/13/2023 | 1/12/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | U.S. SPICE MILLS, INC | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/23/2023 | 5/22/2026 |
| Natural | U.S. SPICE MILLS, INC | NATURAL STATEMENT LETTER.pdf | 7/6/2023 | 7/5/2024 |
| No Animal Ingredient Statement | U.S. SPICE MILLS, INC | NO ANIMAL INGREDIENT STATEMENT.pdf | 5/5/2023 | 5/4/2024 |
| Pesticide | U.S. SPICE MILLS, INC | PESTICIDES-GLYPHOSATE RESIDUAL STATEMENT.pdf | 12/27/2023 | 12/26/2025 |
| Phthalate Esters Letter | U.S. SPICE MILLS, INC | PHTHALATE ESTERS LETTER.pdf | 5/23/2023 | 5/22/2024 |
| California Prop. 65 | U.S. SPICE MILLS, INC | PROP 65 COMPLIANCE.pdf | 12/27/2023 | 12/26/2025 |
| Sewage Statement | U.S. SPICE MILLS, INC | SEWAGE SLUDGE STATEMENT.pdf | 12/27/2023 | 12/26/2025 |
| Heavy Metal | U.S. SPICE MILLS, INC | Statement of Compliance with CONEG Legislation.pdf | 4/28/2022 | 4/27/2024 |
| Suitability Requirements | U.S. SPICE MILLS, INC | Suitability Requirements.pdf | 6/7/2022 | 6/6/2025 |
| EtO Statement | U.S. SPICE MILLS, INC | TREATMENT CERTIFICATE ETO-spices.pdf | 4/5/2022 | 4/4/2024 |
| Kosher | U.S. SPICE MILLS, INC | US Spice Mills LOC KOSHER 2025.pdf | 12/4/2024 | 12/31/2025 |
| Vegan/Vegetarian Statement | U.S. SPICE MILLS, INC | VEGAN & VEGETARIAN SUITABILITY STATEMENT ALL SPICES AND HERBS.pdf | 12/27/2023 | 12/27/2025 |
