Item
black lentils (black lentils)
Our company AGT FOODS is committed to controlling the removal and handling of allergens in our facilities, in our
whole and split pulse products. Elimination of trace contamination from field cannot be guaranteed, but is
assured within the action limit of the customer and to regulatory standard.
This policy applies to customer specified products supplied by AGT Foods-North American whole and split pulse
facilities.
Controls and procedures in place for the control of allergens include:
• Allergen Policy and Program
• Risk Assessment through Hazard Analysis
• Process Controls
• Ingredient Material Inspection
• Product grading per USDA/CGC, specifications, customer requirements
• Ingredient Management
• Finished Product Testing
• Supplier Management
• Materials Management
• Cleaning and Sanitation
• Packaging Management
• Employee Training
• Internal/External audits
Bean / Legume
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| AGT Food and Ingredients - Minot | 625 42nd St NE Minot, ND 58703 |
| AGT Foods | 6200 E Primrose Green Dr Regina, Saskatchewan S4V3L7 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | AGT Foods | Allergens.pdf | 11/7/2024 | 11/7/2026 |
| CoA Sample | AGT Foods | COA Torn Glasser Black Lentils.xlsx | 7/25/2023 | 7/24/2025 |
| Country of Origin | AGT Foods | Country of Origin.pdf | 11/9/2023 | 11/8/2026 |
| Ingredient Statement | AGT Foods | FS110-P1 Ingredient Declaration REV2.pdf | 6/19/2019 | 6/18/2020 |
| Heavy Metal | AGT Foods | FS110-P11 Statement for Heavy Metals REV2.pdf | 10/15/2019 | 10/14/2021 |
| Shelf Life | AGT Foods | FS110-P13 Shelf Life Statement REV1.pdf | 11/27/2019 | 11/26/2022 |
| Natural | AGT Foods | FS110-P14 Natural Statement REV2.pdf | 11/30/2018 | 11/30/2019 |
| California Prop. 65 | AGT Foods | FS110-P15 California Proposition 65 Statement of Compliance REV4 (2).pdf | 4/27/2023 | 4/26/2025 |
| GMO | AGT Foods | FS110-P19 Non GMO Statement REV3.pdf | 10/15/2019 | 10/14/2021 |
| BSE - TSE | AGT Foods | FS110-P20 TSE and BSE Satement REV0.PDF | 10/17/2017 | 10/16/2020 |
| Irradiation Status Statement | AGT Foods | FS110-P5 Statement of Irradiation REV3.pdf | 10/15/2019 | 10/14/2021 |
| Halal | AGT Foods | FS110-P7 Halal Statement REV3.pdf | 10/15/2019 | 8/23/2020 |
| Gluten | AGT Foods | FS120-P1-NA Allergen Policy North America REV1.pdf | 6/19/2019 | 6/18/2020 |
| Sewage Statement | AGT Foods | FS120-P4-NA Statement of Non-contact with Sewage Sludge (North America) REV0.pdf | 10/9/2018 | 10/8/2020 |
| Lot Code | AGT Foods | FS120-P5-NA Explanation of Batch Number North America REV1.pdf | 10/17/2017 | 10/16/2020 |
| National Bioengineered Food Disclosure Standard (Simplified) | AGT Foods | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/30/2020 | 9/30/2023 |
| Label Sample | AGT Foods | NotApplicable_LabelSample.pdf | 1/23/2019 | 1/23/2020 |
| Organic | AGT Foods | NotApplicable_Organic.pdf | 1/24/2019 | 1/24/2024 |
| Pesticide | AGT Foods | NotApplicable_Pesticide.pdf | 1/24/2019 | 1/23/2021 |
| Residual Statement | AGT Foods | NotApplicable_ResidualStatement.pdf | 1/23/2019 | 1/23/2020 |
| Nutrition | AGT Foods | Nutrition.pdf | 1/24/2019 | 1/23/2022 |
| HACCP Process Flow Diagram | AGT Foods | Q110-A1-RM Main plant flow chart REV9.pdf | 5/30/2018 | 5/29/2020 |
| Product Specification Sheet | AGT Foods | R100-F20 Beluga Lentil TDS REV0.pdf | 4/27/2023 | 4/26/2026 |
| Kosher | AGT Foods | St. Joseph - Exp 31 Mar 2025.pdf | 4/1/2024 | 3/31/2025 |
