Item
BLEND, LENTIL, AUTUMN (B63)
The Autumn Lentil Blend is comprised of French green, petite crimson, golden, black, Spanish Pardina and ivory white lentils. While the smaller lentils thicken and add body to soups and stews, the larger lentils retain their shape and texture.
Lentils
Bean / Legume
Applications
- Functional Food and Nutrition
Functions
- Protein Source
- Fiber Source
Features & benefits
- Plant-based
Tags
- Ideal Ingredient for Soups
- Mixed Shape and Texture
- Nutrient Dense
Locations
| Location name | Address |
|---|---|
| Woodland Gourmet | 3751 Sunset Ave Waukegan, IL 60087 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Woodland Gourmet | Allergens.pdf | 9/25/2024 | 9/25/2026 |
| Animal Testing Statement | Woodland Gourmet | Animal Testing Statement 2024-General.pdf | 7/8/2024 | 7/8/2026 |
| Product Specification Sheet | Woodland Gourmet | B63-PS.pdf | 9/25/2024 | 9/25/2027 |
| BSE - TSE | Woodland Gourmet | BSE-TSE 2025.pdf | 4/28/2025 | 4/27/2028 |
| CoA Sample | Woodland Gourmet | COA Example- Sample.pdf | 4/16/2025 | 4/16/2027 |
| Country of Origin | Woodland Gourmet | Country of Origin.pdf | 9/25/2024 | 9/25/2027 |
| Food Contact Packaging Certificate of Compliance | Woodland Gourmet | Food Contact Packaging Letter 2025.pdf | 2/13/2025 | 2/13/2027 |
| Melamine | Woodland Gourmet | General Melamine Statement 24.pdf | 12/5/2024 | 12/5/2025 |
| Heavy Metal | Woodland Gourmet | Heavy Metal Statement-2024.pdf | 7/3/2024 | 7/3/2026 |
| Lot Code | Woodland Gourmet | Item and Lot Code Description.pdf | 1/31/2025 | 1/31/2028 |
| Item Questionnaire | Woodland Gourmet | Item Questionnaire.pdf | 9/25/2024 | 9/25/2027 |
| Label Sample | Woodland Gourmet | LABEL_PRODUCT_B63D.pdf | 4/19/2024 | 4/19/2027 |
| Nutrition | Woodland Gourmet | Nutrition.pdf | 4/12/2024 | 4/12/2027 |
| Pesticide | Woodland Gourmet | Pesticide Statement 2024.pdf | 4/29/2024 | 4/29/2026 |
| HACCP Process Flow Diagram | Woodland Gourmet | QS907 HACCP FC Packing.pdf | 1/18/2024 | 1/17/2026 |
| HACCP | Woodland Gourmet | QS912 FSP Hazard Analysis - Production Blending.pdf | 1/18/2024 | 1/17/2027 |
| Residual Statement | Woodland Gourmet | Residual Solvents Statement 2025.pdf | 2/12/2025 | 2/12/2026 |
| Suitability Requirements | Woodland Gourmet | Suitability Requirements.pdf | 9/25/2024 | 9/25/2027 |
| Organic | Woodland Gourmet | TG-NA Organic Certified-2024.pdf | 9/12/2024 | 9/12/2026 |
| Kosher | Woodland Gourmet | Woodland Foods Kosher Certificate 2026 v2.pdf | 3/31/2025 | 3/31/2026 |
| Sewage Statement | Woodland Gourmet | Woodland Foods Sewage Sluge Statement 2024.pdf | 3/14/2024 | 3/14/2026 |
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