Item
Blue & Pink Sugar Cookie Dough: No Egg, 20 lb (AF01683)
Wheat Flour, Sugar, Butter (Cream, Salt), Water, Soybean Oil, Corn Starch, Vanilla Extract, Salt, Soy Lecithin, Vegetable Juice For Color, Spirulina Extract
Locations
| Location name | Address |
|---|---|
| Rhino Foods, Inc. | 179 Queen City Park Road Burlington, VT 05401 |
Documents
| Type | Location |
|---|---|
| Allergens | Rhino Foods, Inc. |
| Country of Origin | Rhino Foods, Inc. |
| HACCP Process Flow Diagram | Rhino Foods, Inc. |
| Halal | Rhino Foods, Inc. |
| Pesticide Residue Statement | Rhino Foods, Inc. |
| Heavy Metals Statement | Rhino Foods, Inc. |
| Item Questionnaire | Rhino Foods, Inc. |
| Product Label Sample | Rhino Foods, Inc. |
| Kosher | Rhino Foods, Inc. |
| Nutrition | Rhino Foods, Inc. |
| HACCP Plan (Item) | Rhino Foods, Inc. |
| Product Specification | Rhino Foods, Inc. |
| Suitability Requirements | Rhino Foods, Inc. |
