Item
Blueberries, Wild 30# Ctn (BLU10A5030)
Fruit
Attributes
- Gluten-free
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
The PROgram - Alexingredients - Oxford | P.O. Box 220 Oxford, ON B0M 1 P0 CAN |
The PROgram - Oxford Frozen Foods | 4881 Main Street Oxford, NS B0M1P0 CAN |
The PROgram - Reliance Foods - Mistassini | 555 Rue De Quen Dolbeau-Mistassini, QC G8L 5M3 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
HACCP | The PROgram - Alexingredients - Oxford | 04-CPP Metal detection.pdf | 1/10/2022 | 1/9/2025 |
HACCP Process Flow Diagram | The PROgram - Alexingredients - Oxford | 04-HACCP Process Flow - Wild Blueberries.pdf | 1/16/2024 | 1/15/2026 |
Product Specification Sheet | The PROgram - Alexingredients - Oxford | 07-Spec IQF Wild Blueberry Random International Version 2.pdf | 1/7/2020 | 1/6/2023 |
Kosher | The PROgram - Alexingredients - Oxford | 09-Kosher Exp June 2024.pdf | 6/30/2023 | 6/30/2024 |
Halal | The PROgram - Alexingredients - Oxford | 10-Halal Statement.pdf | 1/16/2024 | 1/15/2026 |
Lot Code | The PROgram - Alexingredients - Oxford | 14-Date Lot Coding Statement.pdf | 1/10/2022 | 1/9/2025 |
Label Sample | The PROgram - Alexingredients - Oxford | 15-Carton Coding.jpg | 5/20/2022 | 5/20/2023 |
Safety Data Sheet (SDS) | The PROgram - Alexingredients - Oxford | 17-SDS Exemption Notification.pdf | 1/10/2022 | 1/9/2025 |
GMO | The PROgram - Alexingredients - Oxford | 19-Non GMO and Non BE Statement.pdf | 1/16/2024 | 1/15/2026 |
Pesticide | The PROgram - Alexingredients - Oxford | 21-Pesticide Statement.pdf | 1/16/2024 | 1/15/2026 |
Heavy Metal | The PROgram - Alexingredients - Oxford | 22-Heavy Metals Statement.pdf | 1/16/2024 | 1/15/2026 |
Product Specification Sheet | The PROgram - Oxford Frozen Foods | 8009 Wild Blueberries Random Size.pdf | 12/17/2019 | 12/16/2022 |
Gluten | The PROgram - Oxford Frozen Foods | Allergen Letter Carrots.pdf | 1/16/2024 | 1/15/2026 |
Allergens | The PROgram - Oxford Frozen Foods | Allergens.pdf | 1/21/2022 | 1/21/2024 |
Allergens | The PROgram - Alexingredients - Oxford | Allergens.pdf | 5/31/2022 | 5/30/2024 |
No Animal Ingredient Statement | The PROgram - Oxford Frozen Foods | Authenticity Blueberries.pdf | 1/16/2024 | 1/15/2025 |
California Prop. 65 | The PROgram - Alexingredients - Oxford | CA Prop 65.pdf | 1/16/2024 | 1/15/2026 |
Country of Origin | The PROgram - Alexingredients - Oxford | Country of Origin.pdf | 5/31/2022 | 5/30/2025 |
Country of Origin | The PROgram - Oxford Frozen Foods | Country of Origin.pdf | 3/28/2023 | 3/27/2026 |
Lot Code | The PROgram - Oxford Frozen Foods | date coding tote and pallet tag.pdf | 1/16/2024 | 1/15/2027 |
EtO Statement | The PROgram - Alexingredients - Oxford | Ethylene Oxide Statement.pdf | 1/16/2024 | 1/15/2026 |
EtO Statement | The PROgram - Oxford Frozen Foods | ethyleneoxide.pdf | 1/3/2022 | 1/3/2024 |
FSVP Assessment Form | The PROgram - Oxford Frozen Foods | FSVP Assessment Form.pdf | 1/3/2022 | 1/3/2023 |
FSVP Assessment Form | The PROgram - Alexingredients - Oxford | FSVP Assessment Form.pdf | 5/31/2022 | 5/31/2023 |
Gluten | The PROgram - Alexingredients - Oxford | Gluten Statement.pdf | 1/16/2024 | 1/15/2026 |
GMO | The PROgram - Oxford Frozen Foods | GMO Letter Blueberries.pdf | 1/16/2023 | 1/15/2025 |
GRAS/NDI/ODI Statement | The PROgram - Alexingredients - Oxford | GRAS Letter Blueberries.pdf | 3/23/2022 | 3/22/2025 |
Residual Statement | The PROgram - Alexingredients - Oxford | GRAS Statement.pdf | 1/16/2024 | 1/15/2025 |
HACCP | The PROgram - Oxford Frozen Foods | HACCP Food Safety Plan and Hazard Analysis.pdf | 1/10/2022 | 1/9/2025 |
Halal | The PROgram - Oxford Frozen Foods | Halal.pdf | 1/4/2022 | 1/4/2025 |
Heavy Metal | The PROgram - Oxford Frozen Foods | heavymetals - blues.pdf | 1/14/2022 | 1/14/2024 |
Ingredient Statement | The PROgram - Alexingredients - Oxford | Ingredient Declaration.pdf | 1/16/2024 | 1/15/2025 |
Ingredient Statement | The PROgram - Oxford Frozen Foods | ingredientbluesstatement.pdf | 1/16/2024 | 1/15/2025 |
Irradiation Status Statement | The PROgram - Oxford Frozen Foods | Irradiated.pdf | 1/16/2024 | 1/15/2026 |
Irradiation Status Statement | The PROgram - Alexingredients - Oxford | Irradiation Statement.pdf | 1/16/2024 | 1/15/2026 |
Item Questionnaire | The PROgram - Oxford Frozen Foods | Item Questionnaire.pdf | 6/21/2022 | 6/20/2025 |
Item Questionnaire | The PROgram - Alexingredients - Oxford | Item Questionnaire.pdf | 5/31/2022 | 5/30/2025 |
Food Contact Packaging Certificate of Compliance | The PROgram - Oxford Frozen Foods | Material_Compliance_V6.pdf | 1/16/2024 | 1/15/2026 |
Melamine | The PROgram - Alexingredients - Oxford | Melamine Statement.pdf | 1/16/2024 | 1/15/2025 |
Melamine | The PROgram - Oxford Frozen Foods | melamine.pdf | 1/16/2024 | 1/15/2025 |
Kosher | The PROgram - Reliance Foods - Mistassini | Mistassani -(EXP 7-2024).pdf | 7/30/2023 | 7/30/2024 |
Product Specification Sheet | The PROgram - Reliance Foods - Mistassini | Mistassini - BLU10A5030.pdf | 10/31/2023 | 10/30/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | The PROgram - Oxford Frozen Foods | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/3/2022 | 1/2/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | The PROgram - Alexingredients - Oxford | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/31/2022 | 5/30/2025 |
Natural | The PROgram - Alexingredients - Oxford | Natural Product Statement.pdf | 1/16/2024 | 1/15/2025 |
Natural | The PROgram - Oxford Frozen Foods | naturalletterblues.pdf | 1/16/2024 | 1/15/2025 |
Nutrition | The PROgram - Alexingredients - Oxford | Nutrition.pdf | 5/31/2022 | 5/30/2025 |
Nutrition | The PROgram - Oxford Frozen Foods | Nutrition.pdf | 6/12/2024 | 6/12/2027 |
Kosher | The PROgram - Oxford Frozen Foods | Oxford - ( 6-30-24 ).pdf | 6/30/2023 | 6/30/2024 |
Pesticide | The PROgram - Oxford Frozen Foods | PesticideLetterblues.pdf | 1/16/2024 | 1/15/2026 |
Residual Statement | The PROgram - Oxford Frozen Foods | PesticideLetterblues.pdf | 1/16/2024 | 1/15/2025 |
HACCP Process Flow Diagram | The PROgram - Oxford Frozen Foods | Process Flow - Wild Blueberries.pdf | 1/17/2022 | 1/17/2024 |
California Prop. 65 | The PROgram - Oxford Frozen Foods | Prop65.pdf | 1/4/2022 | 1/4/2024 |
Label Sample | The PROgram - Oxford Frozen Foods | Random Blues Label Sample.pdf | 1/16/2024 | 1/15/2025 |
Food Contact Packaging Certificate of Compliance | The PROgram - Alexingredients - Oxford | REGULATORY INFORMATION FOR MATERIALS USED IN FLEXIBLE PACKAGING MANUFACTURING.pdf | 1/1/2022 | 1/1/2024 |
Safety Data Sheet (SDS) | The PROgram - Oxford Frozen Foods | SDSletter.pdf | 1/3/2022 | 1/2/2025 |
GRAS/NDI/ODI Statement | The PROgram - Oxford Frozen Foods | SDSletter.pdf | 1/3/2022 | 1/2/2025 |
Sewage Statement | The PROgram - Alexingredients - Oxford | Sewage Statement.pdf | 11/20/2020 | 11/20/2022 |
Suitability Requirements | The PROgram - Alexingredients - Oxford | Suitability Requirements.pdf | 5/31/2022 | 5/30/2025 |
Suitability Requirements | The PROgram - Oxford Frozen Foods | Suitability Requirements.pdf | 6/12/2024 | 6/12/2027 |
No Animal Ingredient Statement | The PROgram - Alexingredients - Oxford | Vegan and Vegetarian Statement.pdf | 1/16/2024 | 1/15/2025 |
Vegan/Vegetarian Statement | The PROgram - Oxford Frozen Foods | veganvegetarian.pdf | 1/14/2022 | 1/14/2024 |