Item
Bourbon Vanilla Bean Paste (F-7438C)
Sugar, Water, Vanilla Beans Extractives, Vanilla Beans and Gum Tragacanth (natural thickener).
Flavor
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Jogue Inc. Northville Labs | 100 Rural Hill Rd. Northville, MI 48189 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Kosher | Jogue Inc. Northville Labs | 2025 K-COR Jogue Northville Certification List.pdf | 12/26/2024 | 12/31/2025 |
Allergens | Jogue Inc. Northville Labs | Allergens.pdf | 2/3/2023 | 2/2/2025 |
Country of Origin | Jogue Inc. Northville Labs | Country of Origin.pdf | 2/3/2023 | 2/2/2026 |
Safety Data Sheet (SDS) | Jogue Inc. Northville Labs | F-7438C Bourbon Vanilla Bean Paste _SDS.pdf | 2/2/2023 | 2/1/2025 |
Gluten | Jogue Inc. Northville Labs | F-7438C Bourbon Vanilla Bean Paste Gluten Statement.pdf | 2/5/2024 | 2/4/2025 |
Halal | Jogue Inc. Northville Labs | F-7438C Bourbon Vanilla Bean Paste Halal Statement.pdf | 2/2/2023 | 2/1/2033 |
No Animal Ingredient Statement | Jogue Inc. Northville Labs | F-7438C Bourbon Vanilla Bean Paste Vegan Statement.pdf | 2/5/2024 | 2/4/2025 |
Product Specification Sheet | Jogue Inc. Northville Labs | F-7438C Bourbon Vanilla Bean Paste.pdf | 2/2/2023 | 2/1/2026 |
Shelf Life | Jogue Inc. Northville Labs | F-7438C Bourbon Vanilla Bean Paste.pdf | 2/2/2023 | 2/1/2026 |
GMO | Jogue Inc. Northville Labs | F-7438C Bourbon Vanilla Bean Paste_gmo.pdf | 2/2/2023 | 2/1/2025 |
HACCP | Jogue Inc. Northville Labs | H2 FSPCA_Flavors and Drink Bases 2022.pdf | 2/3/2023 | 2/2/2026 |
HACCP Process Flow Diagram | Jogue Inc. Northville Labs | H2 FSPCA_Flavors and Drink Bases 2022.pdf | 2/3/2023 | 2/2/2025 |
Lot Code | Jogue Inc. Northville Labs | Lot Code Explanation 2023.pdf | 2/2/2023 | 2/1/2026 |
National Bioengineered Food Disclosure Standard (Simplified) | Jogue Inc. Northville Labs | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/3/2023 | 2/2/2026 |
Nutrition | Jogue Inc. Northville Labs | Nutrition.pdf | 2/3/2023 | 2/2/2026 |