Item
BRD OLIVE OIL CIABATTA NON ORG 100 CT CA (24823)
INGREDIENTS: UNBLEACHED ENRICHED FLOUR ([WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, SOUR CULTURE, SEMOLINA, YEAST, SALT, SEA SALT, ACACIA GUM.
CONTAINS: WHEAT
MADE IN A FACILITY THAT ALSO PROCESSES MILK, SOY AND TREE NUTS (PECANS AND WALNUTS).
Bread
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Aspire Bakeries - Swedesboro | 11 Technology Drive Swedesboro, NJ 08085 |
| Aspire Bakeries - Van Nuys | 15963 Strathern St Van Nuys, CA 91406 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Aspire Bakeries - Swedesboro | 24823 spec.pdf | 2/11/2020 | 2/10/2023 |
| Product Specification Sheet | Aspire Bakeries - Van Nuys | 24823 spec.pdf | 2/11/2020 | 2/10/2023 |
| Allergens | Aspire Bakeries - Swedesboro | Allergens.pdf | 8/16/2021 | 8/16/2023 |
| Allergens | Aspire Bakeries - Van Nuys | Allergens.pdf | 8/16/2021 | 8/16/2023 |
| HACCP Process Flow Diagram | Aspire Bakeries - Swedesboro | NotApplicable_HACCPProcessFlowDiagram.pdf | 8/16/2021 | 8/16/2023 |
| HACCP Process Flow Diagram | Aspire Bakeries - Van Nuys | NotApplicable_HACCPProcessFlowDiagram.pdf | 8/16/2021 | 8/16/2023 |
| Suitability Requirements | Aspire Bakeries - Swedesboro | Suitability Requirements.pdf | 8/16/2021 | 8/15/2024 |
| Suitability Requirements | Aspire Bakeries - Van Nuys | Suitability Requirements.pdf | 8/16/2021 | 8/15/2024 |
