Item
Breaded Chicken Tenderloins, 2oz (910001)
Breaded Chicken Tenderloins Containing Up To 18% Solution Of Water, Salt And Sodium Phosphate. Breaded And Battered With: Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Salt, Yellow Corn Flour, Spices, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Soybean Oil, Flavor (Maltodextrin, Autolyzed Yeast Extract, Flavor, And Hydrolyzed Corn Protein), Dehydrated Bell Pepper, Garlic Powder, Onion Powder, Hydrolyzed Wheat Protein, And Paprika. Breading Set In Soybean Oil.
CONTAINS: WHEAT
Protein - Poultry
Locations
| Location name | Address |
|---|---|
| OK Foods - Albertville Plant 1 (P11509/EST. 11509) | 130 Quality Drive Albertville, AL 35950 |
| OK Foods - Fort Smith Plant 2 (P165) | 3921 Reed Lane Fort Smith, AR 72904 |
| OK Foods Inc.-OK Foods - Albertville | 5000 Hwy 431 South Albertville, AL 35950 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | OK Foods Inc.-OK Foods - Albertville |
| Product Specification Sheet | OK Foods Inc.-OK Foods - Albertville |
| California Prop. 65 | OK Foods Inc.-OK Foods - Albertville |
| HACCP Process Flow Diagram | OK Foods Inc.-OK Foods - Albertville |
| Allergens | OK Foods Inc.-OK Foods - Albertville |
| Country of Origin | OK Foods Inc.-OK Foods - Albertville |
| Item Questionnaire | OK Foods Inc.-OK Foods - Albertville |
| Lot Code | OK Foods Inc.-OK Foods - Albertville |
| Nutrition | OK Foods Inc.-OK Foods - Albertville |
| Suitability Requirements | OK Foods Inc.-OK Foods - Albertville |
