Item

BREADER (B52605x3)

WHEAT FLOUR, QUINOA, SALT, GROUND FLAXSEED, WHOLE AMARANTH, RICE FLOUR, YEAST EXTRACT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SUGAR, SOYBEAN OIL (AS A PROCESSING AID), YEAST.
Bread
Locations
Location name Address
Documents
Type Location File name Effective Expiration
Allergens Newly Weds Foods - Erlanger Allergens.pdf 8/2/2019 8/1/2021
Country of Origin Newly Weds Foods - Erlanger Country of Origin.pdf 8/5/2019 8/4/2022
Nutrition Newly Weds Foods - Erlanger Nutrition.pdf 8/2/2019 8/1/2022