Item

Breader (A95841-X2)

ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: ROMANO CHEESE (PASTEURIZED COW'S MILK, CULTURES, ENZYMES, SALT), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), NATURAL FLAVOR), DEXTROSE, YEAST, DEHYDRATED PARSLEY, SPICES, SOYBEAN OIL, DEHYDRATED ONION,DEHYDRATED GARLIC, PAPRIKA.
Flour
Locations
Location name Address
Documents
Type Location File name Effective Expiration
Allergens Newly Weds Foods - Erlanger Allergens.pdf 11/1/2019 10/31/2021
Nutrition Newly Weds Foods - Erlanger Nutrition.pdf 7/8/2020 7/8/2023