Item

BREADER (A99494-X1)

WHEAT FLOUR, WHOLE WHEAT FLOUR, WHEY, SUGAR, SALT, SOYBEAN OIL (AS A PROCESSING AID), YEAST, SPICE, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY, PAPRIKA.
Bread
Attributes
  • Ingredient declaration
Locations
Location name Address
Newly Weds Foods - Mt. Pleasant 4125 FM 3417 Mt. Pleasant, TX 75455
Documents
Type Location File name Effective Expiration
GRAS/NDI/ODI Statement Newly Weds Foods - Mt. Pleasant 2024 GRAS Statement NWF.pdf 8/27/2024 8/27/2027
Gluten Newly Weds Foods - Mt. Pleasant A99494-X1 ALL.pdf 7/18/2024 7/18/2026
Kosher Newly Weds Foods - Mt. Pleasant A99494-X1 Kosher.pdf 12/28/2023 12/31/2024
Label Sample Newly Weds Foods - Mt. Pleasant A99494-X1 PDL.pdf 8/27/2024 8/27/2025
Safety Data Sheet (SDS) Newly Weds Foods - Mt. Pleasant A99494-X1 SDS.pdf 8/27/2024 8/27/2027
Ingredient Statement Newly Weds Foods - Mt. Pleasant A99494-X1 TDS.pdf 7/18/2024 7/18/2027
Allergens Newly Weds Foods - Mt. Pleasant Allergens.pdf 7/18/2024 7/18/2026
Country of Origin Newly Weds Foods - Mt. Pleasant Country of Origin.pdf 6/7/2023 6/6/2026
HARPC Food Safety Plan (Item) Newly Weds Foods - Mt. Pleasant Food Safety Plan Statement 2022.pdf 6/7/2023 6/6/2026
Lot Code Newly Weds Foods - Mt. Pleasant LOT CODING (Batter-Breading) 10-15-2021.pdf 6/7/2023 6/6/2026
National Bioengineered Food Disclosure Standard (Simplified) Newly Weds Foods - Mt. Pleasant National Bioengineered Food Disclosure Standard (Simplified).pdf 7/18/2024 7/18/2027
Nutrition Newly Weds Foods - Mt. Pleasant Nutrition.pdf 7/17/2024 7/17/2027
HACCP Newly Weds Foods - Mt. Pleasant NWF HACCP Program Statement 2021.pdf 6/7/2023 6/6/2026
Suitability Requirements Newly Weds Foods - Mt. Pleasant Suitability Requirements.pdf 2/19/2024 2/18/2027