Item
Brezel Twist (76283)
INGREDIENTS FOR CANADIAN MARKET: ENRICHED WHEAT FLOUR, WATER, VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, MODIFIED PALM OIL), SEA SALT, YEAST, MALTED BARLEY EXTRACT, SODIUM HYDROXIDE.
MAY CONTAIN: SESAME SEEDS, SOY.
INGRÉDIENTS DU MARCHÉ CANADIEN: FARINE DE BLÉ ENRICHIE, EAU, SHORTENING D'HUILE VÉGÉTALE (HUILE DE CANOLA, HUILE DE PALME, HUILE DE PALME MODIFIÉE), SEL DE MER, LEVURE, EXTRAIT D'ORGE MALTÉE, HYDROXYDE DE SODIUM.
PEUT CONTENIR: GRAINES DE SÉESAME, SOJA.
INGREDIENTS FOR US MARKET - ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYME, REDUCED IRON, THIAMINE MONONITRATE, NIACIN, FOLIC ACID, RIBOFLAVIN), WATER, VEGETABLE OIL SHORTENING (PALM AND CANOLA OIL), SEA SALT, YEAST, MALTED BARLEY EXTRACT, SODIUM HYDROXIDE.
CONTAINS: WHEAT.
MAY CONTAIN: SOY.
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
Location name | Address |
---|---|
Backerhaus Veit Ltd. | 6745 Invader Crescent Mississauga, ON L5T2B6 CAN |
Documents
Type | Location |
---|---|
GMO | Backerhaus Veit Ltd. |
Kosher | Backerhaus Veit Ltd. |
Shelf Life | Backerhaus Veit Ltd. |
Ingredient Statement | Backerhaus Veit Ltd. |
No Animal Ingredient Statement | Backerhaus Veit Ltd. |
Label Sample | Backerhaus Veit Ltd. |
Allergens | Backerhaus Veit Ltd. |
Lot Code | Backerhaus Veit Ltd. |
HACCP Process Flow Diagram | Backerhaus Veit Ltd. |
Country of Origin | Backerhaus Veit Ltd. |
HACCP | Backerhaus Veit Ltd. |
Item Questionnaire | Backerhaus Veit Ltd. |
Gluten | Backerhaus Veit Ltd. |
Nutrition | Backerhaus Veit Ltd. |
Suitability Requirements | Backerhaus Veit Ltd. |