Item
Bulk Alfredo Pesto Sauce (1947F)
Basil Pesto Alfredo Sauce
Basil Pesto (Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part Skim Cows’ Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Granulated Garlic, Salt), Milk (Milk, Vitamin D3), Romano Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Parmesan Cheese (Pasteurized Part Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Butter (Sweet Cream (Milk), Salt), Food Starch-Modified (Non GMO), Sea Salt, White Pepper
Sauce
Locations
| Location name | Address |
|---|---|
| Armanino Foods of Distinction, Inc. MFG Plant | 30588 San Antonio Street Hayward, CA 94544 |
Documents
| Type | Location |
|---|---|
| Label Sample | Armanino Foods of Distinction, Inc. MFG Plant |
| California Prop. 65 | |
| Allergens | Armanino Foods of Distinction, Inc. MFG Plant |
| Country of Origin | Armanino Foods of Distinction, Inc. MFG Plant |
| Item Questionnaire | Armanino Foods of Distinction, Inc. MFG Plant |
| EtO Statement | Armanino Foods of Distinction, Inc. MFG Plant |
| Irradiation Status Statement | Armanino Foods of Distinction, Inc. MFG Plant |
| Nutrition | Armanino Foods of Distinction, Inc. MFG Plant |
| HACCP Process Flow Diagram | Armanino Foods of Distinction, Inc. MFG Plant |
| Suitability Requirements | Armanino Foods of Distinction, Inc. MFG Plant |
