Item

Bulk Jamaican Jerk Sauce/Glaze (6682)

INGREDIENTS: WATER, UNSULFURED MOLASSES, APPLE CIDER VINEGAR, BROWN RICE SYRUP, TOMATO PASTE, ONION PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, GREEN ONIONS, CONTAINS 2% OR LESS OF GINGER, SPICES, SALT, FOOD STARCH - MODIFIED, OLIVE OIL, DEHYDRATED RED BELL PEPPER, PEPPER BLEND (CHILI PEPPER, HABANERO PEPPER, WHITE PEPPER). Contains: Soy, Wheat.
Sauce
Locations
Location name Address
Custom Culinary, Inc. 2505 S. Finley Road Suite 100 Lombard, IL 60148
Documents
Type Location
Label Sample Custom Culinary, Inc.
Allergens Custom Culinary, Inc.
HACCP Process Flow Diagram Custom Culinary, Inc.
Country of Origin Custom Culinary, Inc.
EtO Statement Custom Culinary, Inc.
Irradiation Status Statement Custom Culinary, Inc.
Item Questionnaire Custom Culinary, Inc.
National Bioengineered Food Disclosure Standard (Simplified) Custom Culinary, Inc.
Nutrition Custom Culinary, Inc.
California Prop. 65 Custom Culinary, Inc.
Suitability Requirements Custom Culinary, Inc.
Custom Culinary, Inc.