Item
Bulliard's X-Hot Cayenne Pepper Sauce (1A10008)
AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, NATURAL FLAVORS, XANTHAN GUM, GARLIC.
Sauce
Locations
| Location name | Address |
|---|---|
| Manufacturing Plant | 602 West Bridge St St. Martinville, LA 70582 |
Documents
| Type | Location |
|---|---|
| Kosher | Manufacturing Plant |
| Allergens | Manufacturing Plant |
| Country of Origin | Manufacturing Plant |
| Ingredient Regulatory Status Statement | Manufacturing Plant |
| GMO | Manufacturing Plant |
| Product Label Sample | Manufacturing Plant |
| Heavy Metals Statement | Manufacturing Plant |
| Pesticide Residue Statement | Manufacturing Plant |
| Irradiation Statement | Manufacturing Plant |
| Item Questionnaire | Manufacturing Plant |
| Lot Code Explanation | Manufacturing Plant |
| BSE / TSE Statement | Manufacturing Plant |
| Halal | Manufacturing Plant |
| Residual Solvents Statement | Manufacturing Plant |
| HACCP Plan (Item) | Manufacturing Plant |
| HACCP Process Flow Diagram | Manufacturing Plant |
| Certificate of Analysis Sample | Manufacturing Plant |
| Safety Data Sheet (SDS) | Manufacturing Plant |
| Shelf Life and Storage Statement | Manufacturing Plant |
| Ingredient Declaration | Manufacturing Plant |
| Product Specification | Manufacturing Plant |
