Item
Burnt Beef Type HVP (#0089)
Hydrolyzed soy protein, Salt, Sunflower Oil.
Flavor Enhancer
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Savoury Systems International, LLC. | 230-C Industrial Parkway Branchburg, NJ 08876 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| BSE - TSE | Savoury Systems International, LLC. | 0089 BSE - TSE Free Statement.pdf | 6/1/2023 | 5/31/2026 |
| Gluten | Savoury Systems International, LLC. | 0089 Gluten Free Statement.pdf | 12/5/2019 | 12/4/2020 |
| Natural | Savoury Systems International, LLC. | 0089 HVP Natural Statement.pdf | 7/17/2023 | 7/16/2024 |
| GMO | Savoury Systems International, LLC. | 0089 Non-GMO Statement.pdf | 6/1/2023 | 5/31/2025 |
| Product Specification Sheet | Savoury Systems International, LLC. | 0089 Specs.pdf | 2/23/2021 | 2/23/2024 |
| Shelf Life | Savoury Systems International, LLC. | 0089 Specs.pdf | 9/7/2022 | 9/6/2024 |
| Ingredient Statement | Savoury Systems International, LLC. | 0089 Specs.pdf | 7/14/2023 | 7/13/2024 |
| Kosher | Savoury Systems International, LLC. | 0089HVP Burnt Beef Type_Star-KSKHW5VMJDPI.pdf | 1/2/2024 | 12/31/2024 |
| Allergens | Savoury Systems International, LLC. | Allergens.pdf | 2/23/2023 | 2/22/2025 |
| Country of Origin | Savoury Systems International, LLC. | Country of Origin.pdf | 12/14/2021 | 12/13/2024 |
| HACCP Process Flow Diagram | Savoury Systems International, LLC. | HACCP - Flow Dry Blends Rev 6 072222BM.pdf | 7/26/2022 | 7/25/2024 |
| Halal | Savoury Systems International, LLC. | Halal Cert 07-31-2024.pdf | 6/15/2023 | 7/31/2024 |
| HACCP | Savoury Systems International, LLC. | Hazard Analysis Dry Blend.pdf | 6/3/2022 | 6/2/2025 |
| Irradiation Status Statement | Savoury Systems International, LLC. | Irradiation Statement 2023.pdf | 1/1/2023 | 12/31/2024 |
| Item Questionnaire | Savoury Systems International, LLC. | Item Questionnaire.pdf | 12/5/2019 | 12/4/2022 |
| Lot Code | Savoury Systems International, LLC. | Lot Code Statement 2022.pdf | 5/12/2022 | 5/11/2025 |
| Nutrition | Savoury Systems International, LLC. | Nutrition.pdf | 2/3/2023 | 2/2/2026 |
| California Prop. 65 | Savoury Systems International, LLC. | Prop 65 statement 2022.pdf | 1/3/2022 | 1/3/2024 |
| Safety Data Sheet (SDS) | Savoury Systems International, LLC. | SDS Baker's Yeast Extract & Yeast Products.pdf | 10/11/2022 | 10/10/2024 |
