Butter & Egg Roll Dough (11121)

INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, EGG, WHEY, BUTTER (CREAM, SALT), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CELULLOSE GUM, DEXTROSE, SOYBEAN OIL, ENZYMES, ASCORBIC ACID, VITAL WHEAT GLUTEN, NATURAL FLAVOR. CONTAINS WHEAT, EGG, MILK, SOY.