Item

Buttercream L. J (749756)

Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm and/or Cottonseed and/or Canola Oil, Water, Sugar, Corn Syrup, Soybean Oil, Contains less than 2% of the following: Dextrose, Yeast, Salt, Modified Cornstarch, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Cornstarch, Mono and Diglycerides, Colored with (Titanium Dioxide, Beta Carotene), To Preserve Freshness (Potassium Sorbate, Sorbic Acid), Citric Acid, Polysorbate 60, Glycerine, Gellan Gum, Ascorbic Acid added as a Dough Conditioner, Corn Oil, Sodium Citrate, Natural and Artificial Flavor, Eggs, Sodium Stearoyl Lactylate, Soy Flour, Whey (a milk derivative).
Locations
Location name Address
Clyde's Delicious Donuts 1120 W Fullerton Ave Addison, IL 60101
Documents
Type Location File name Effective Expiration
Allergens Clyde's Delicious Donuts Allergens.pdf 1/24/2019 1/23/2021
HACCP Process Flow Diagram Clyde's Delicious Donuts CONFIDENTIAL FRS006 Yeast Raised Donut Process flow R10 FSP.pdf 4/13/2020 4/13/2022
Lot Code Clyde's Delicious Donuts CONFIDENTIAL Lot Code Formats for Rich Products.pdf 4/13/2020 4/13/2023
HACCP Clyde's Delicious Donuts CONFIDENTIAL SOP004 HACCP program Clydes R3sr FSP.pdf 4/10/2020 4/10/2023
Kosher Clyde's Delicious Donuts Richs Kosher 2020-21.pdf 10/1/2020 9/30/2021