Item
Buttermilk Powder (DM-5)
Dry Buttermilk is the product resulting from spray drying liquid buttermilk that was
derived from the churning of fresh sweet cream butter and pasteurized prior to
condensing at a temperature of 161°F for 15 seconds or its equivalent in bacterial
destruction. Dry buttermilk shall have a protein content of not less than 30.0 percent.
Dry buttermilk shall not contain nor be derived from nonfat dry milk, dry whey, or
products other than buttermilk, and shall not contain any added preservative,
neutralizing agent, or other chemical. Regulatory reference is 7 CFR 58.2861.
Dry Buttermilk Powder produced at all California Dairies, Inc. facilities is made from100% buttermilk with no other ingredients added
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Pearson Sales Company, Inc. | 2303 Mount Vernon Ave. Pomona, CA 91768 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Pearson Sales Company, Inc. | Allergens.pdf | 5/22/2023 | 5/21/2025 |
| Country of Origin | Pearson Sales Company, Inc. | Country of Origin.pdf | 12/5/2019 | 1/3/2021 |
| Ingredient Statement | Pearson Sales Company, Inc. | Dairy America - Ingrediant Statement.pdf | 5/13/2022 | 5/13/2023 |
| GMO | Pearson Sales Company, Inc. | Dairy America BE GMO Statement.pdf | 1/1/2021 | 1/1/2023 |
| CoA Sample | Pearson Sales Company, Inc. | DM-5 COA Sample.pdf | 5/4/2021 | 5/4/2023 |
| Product Specification Sheet | Pearson Sales Company, Inc. | DM-5.pdf | 4/19/2021 | 4/18/2024 |
| Nutrition | Pearson Sales Company, Inc. | Nutrition.pdf | 2/28/2022 | 2/27/2025 |
