Item
Butternut Squash Ravioli (D100-068)
Durum Flour Enriched (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin,
Folic Acid), Water, Ricotta Cheese (Whey, Milk, Vinegar, and Carrageenan [stabilizer]), Butternut
Squash, Wheat Protein Isolate, Parmesan Cheese (Pasteurized Part- Skim Milk, Cheese Cultures,
Salt, Enzymes, and Powdered Cellulose [anti-caking agent]), Mozzarella Cheese (Pasteurized Milk,
Nonfat Milk, Cultures, Salt, Enzymes), Whole Eggs, Brown Sugar, Honey Powder (Refinery Syrup
and Honey), Butternut Squash Powder (Butternut Squash, Corn Starch, Lecithin), Salt, Spices.
Pasta
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Turri's Italian Foods | 16695 Common Road Roseville, MI 48066 |
Documents
| Type | Location |
|---|---|
| Allergens | Turri's Italian Foods |
| Country of Origin | Turri's Italian Foods |
| Product Label Sample | Turri's Italian Foods |
| Ingredient Declaration | Turri's Italian Foods |
| Product Specification | Turri's Italian Foods |
| Lot Code Explanation | Turri's Italian Foods |
| Shelf Life and Storage Statement | Turri's Italian Foods |
| Certificate of Analysis Sample | Turri's Italian Foods |
| GMO | Turri's Italian Foods |
| HACCP Process Flow Diagram | Turri's Italian Foods |
| Nutrition | Turri's Italian Foods |
| HACCP Plan (Item) | Turri's Italian Foods |
