Item
BVR CONEY ISLAND MUSTARD - F9248 (71828-00228)
Water, White Distilled Vinegar, Sugar, Cucumbers, Peppers (Red Bell, Green Chili, Red Chili), Mustard Seed, Tomato Paste, Onions, Salt, Honey, Wheat Flour, Soybean Oil, Spices, Natural Flavors, Xanthan Gum, Turmeric, Citric Acid, Pimento, Sodium Benzoate (Preservative), Eggs, Lemon Juice, Garlic, Potassium Sorbate (Preservative), Calcium Disodium EDTA (Retains Product Freshness), Paprika, Corn Syrup, Annatto.
Condiment
Locations
| Location name | Address |
|---|---|
| Beaverton Foods, Inc | 7100 NE Century Blvd HILLSBORO, OR 97124 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP Process Flow Diagram | Beaverton Foods, Inc | 04 Mustard Process 04022024 Rev. 1.23.jpg | 4/2/2024 | 4/2/2026 |
| Allergens | Beaverton Foods, Inc | Allergens.pdf | 7/1/2024 | 7/1/2026 |
| Lot Code | Beaverton Foods, Inc | Explanation of Code Date.pdf | 4/18/2024 | 4/18/2027 |
| Ingredient Statement | Beaverton Foods, Inc | F9248 Coney Island Mustard -040414 printed 080223 gallon.docx | 8/7/2024 | 8/7/2027 |
| California Prop. 65 | Beaverton Foods, Inc | Prop 65 Statement Alpine Various 042224.pdf | 4/22/2024 | 4/22/2026 |
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Documents Up to Date
- 1 location
- 50 items
- 29 documents