Item
BYR205W-03 Batter Seas Pot Specialties (TMP1492 Wedge Batter 1000kg BB CR3)
A blend of functional ingredients designed as an adhesion batter. Aroma: Cereal, Spice, Pepper Flavour: Spice
WHEAT Flour (70-80%), Salt (10-20%), Modified Potato Starch (E1412) (5-10%), Garlic Powder (<2%), Spices (<2%), Onion Powder (<2%), Raising Agents (E450, E500) (<2%), Yeast Extract (<2%), Dextrose (<2%), Spice Extracts (<2%), Anti-Caking Agent (E551) (<2%).
Food Ingredient
Applications
- Meat/Poultry/Fish & Egg Products
Functions
- Texturizer
Features & benefits
- Clean Label
Locations
| Location name | Address |
|---|---|
| Kerry - Oleśnica | Energetyczna Olesnica, 02 56-400 POL |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Kerry - Oleśnica |
| GMO | Kerry - Oleśnica |
| Kosher | Kerry - Oleśnica |
| Safety Data Sheet (SDS) | Kerry - Oleśnica |
| Ingredient Statement | Kerry - Oleśnica |
| Allergens EU/UK | Kerry - Oleśnica |
| Allergens | Kerry - Oleśnica |
| Lot Code | Kerry - Oleśnica |
| Country of Origin EU/UK | Kerry - Oleśnica |
| Country of Origin | Kerry - Oleśnica |
| CoA Sample | |
| CoA Sample | Kerry - Oleśnica |
| Halal | Kerry - Oleśnica |
| Item Questionnaire | Kerry - Oleśnica |
| HACCP Process Flow Diagram | Kerry - Oleśnica |
| Nutrition EU/UK | Kerry - Oleśnica |
| Nutrition | Kerry - Oleśnica |
| Safety Data Sheet (SDS) | |
| Suitability Requirements EU/UK | Kerry - Oleśnica |
| Suitability Requirements | Kerry - Oleśnica |
