Item
Cake qtr Sheet Chocolate Bavarian (802330)
CHOCOLATE CAKE MIX [SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, EGG WHITES, SOYBEAN OIL, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED FOOD STARCH, EGG YOLKS, CONTAINS 2% OR LESS OF: CARAMEL COLOR, CELLULOSE GUM, DEXTROSE, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM], POWDERED SUGAR, WATER, CRÈME FILLING [WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: AGAR-AGAR, ARTIFICIAL FLAVOR, CARAMEL COLOR, CITRIC ACID, PALM OIL, PRESERVATIVES (SODIUM BENZOATE, SORBIC ACID), SALT, TITANIUM DIOXIDE (COLOR), YELLOW #5, YELLOW #6], ICING SHORTENING (HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, VEGETABLE MONO- AND DIGLYCERIDES, POLYSORBATE 60), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONOGLYCERIDES, ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA [PRESERVATIVE]), SOYBEAN OIL, CHOCOLATE ICING BASE [COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF: SOY LECITHIN], ICING BASE (DEXTROSE, PALM OIL, MALTODEXTRIN, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, NONFAT MILK, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, ARTIFICIAL FLAVOR), CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR.
Other
Locations
Location name | Address |
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Portland Specialty Baking | 3423 NE 172nd Place Portland, OR 97230 |
Documents
Type | Location |
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Allergens | Portland Specialty Baking |
Country of Origin | Portland Specialty Baking |
Nutrition | Portland Specialty Baking |
Product Specification Sheet | Portland Specialty Baking |
Suitability Requirements | Portland Specialty Baking |