Item

Cake qtr Sheet Chocolate Bavarian (802330)

CHOCOLATE CAKE MIX [SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, EGG WHITES, SOYBEAN OIL, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED FOOD STARCH, EGG YOLKS, CONTAINS 2% OR LESS OF: CARAMEL COLOR, CELLULOSE GUM, DEXTROSE, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM], POWDERED SUGAR, WATER, CRÈME FILLING [WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: AGAR-AGAR, ARTIFICIAL FLAVOR, CARAMEL COLOR, CITRIC ACID, PALM OIL, PRESERVATIVES (SODIUM BENZOATE, SORBIC ACID), SALT, TITANIUM DIOXIDE (COLOR), YELLOW #5, YELLOW #6], ICING SHORTENING (HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, VEGETABLE MONO- AND DIGLYCERIDES, POLYSORBATE 60), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONOGLYCERIDES, ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA [PRESERVATIVE]), SOYBEAN OIL, CHOCOLATE ICING BASE [COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF: SOY LECITHIN], ICING BASE (DEXTROSE, PALM OIL, MALTODEXTRIN, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, NONFAT MILK, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, ARTIFICIAL FLAVOR), CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR.
Other
Locations
Location name Address
Portland Specialty Baking 3423 NE 172nd Place Portland, OR 97230
Documents
Type Location File name Effective Expiration
Allergens Portland Specialty Baking Allergens.pdf 6/25/2018 6/24/2020
Country of Origin Portland Specialty Baking Country of Origin.pdf 9/5/2018 9/4/2021
Nutrition Portland Specialty Baking Nutrition.pdf 3/25/2020 3/25/2023
Product Specification Sheet Portland Specialty Baking Specification Qtr Sheet Chocolate Bavarian FillingF10564-802331.docx 3/25/2020 3/25/2023
Suitability Requirements Portland Specialty Baking Suitability Requirements.pdf 8/22/2018 8/21/2021