Item
CALIFORNIA HAM SPICE 2400 (G30666)
INGREDIENTS: DEXTROSE, SUGAR, SPICE EXTRACTIVES.
Use Instructions:
FOR PUMPING PICKLES, DISSOLVE 4-8 OZ.
IN EACH 10 GALLONS OF PICKLE. SPICED
HAM LOAF, HAM SAUSAGE, MINCED HAM - USE
6-8 OZ. TO EACH 100 LBS. OF MEAT.
Seasoning
Locations
| Location name | Address |
|---|---|
| Newly Weds Foods - Chicago | 4140 W. Fullerton Ave Chicago, IL 60639 |
Documents
| Type | Location |
|---|---|
| HACCP Plan (Item) | Newly Weds Foods - Chicago |
| Country of Origin | Newly Weds Foods - Chicago |
| Gluten | Newly Weds Foods - Chicago |
| Halal | Newly Weds Foods - Chicago |
| Product Label Sample | Newly Weds Foods - Chicago |
| Safety Data Sheet (SDS) | Newly Weds Foods - Chicago |
| Product Specification | Newly Weds Foods - Chicago |
| Ingredient Declaration | Newly Weds Foods - Chicago |
| Kosher | Newly Weds Foods - Chicago |
| Lot Code Explanation | Newly Weds Foods - Chicago |
| Natural Claims Substantiation | Newly Weds Foods - Chicago |
| Organic | Newly Weds Foods - Chicago |
| Shelf Life and Storage Statement | Newly Weds Foods - Chicago |
| Nutrition | Newly Weds Foods - Chicago |
| HACCP Process Flow Diagram | Newly Weds Foods - Chicago |
| Suitability Requirements | Newly Weds Foods - Chicago |
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