Item
Case Mayan FS Mini White Flour Tortillas 16/16ct (73516887)
Enriched Flour (Wheat Flour, Niacin (Vitamin B3), Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9), Malted Barley Flour), Water, Vegetable Oil (Palm Oil, Soybean Oil and/or Canola Oil), Contains 2% or less of the following: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Conditioner (Mono- and Diglycerides, Corn Starch, Wheat Flour, Soybean Oil, Silicon Dioxide Enzyme, Salt), Salt, Calcium Propionate Preservative), Fumaric Acid, Sugar, Sodium Bicarbonate, Sorbic Acid, Dough Conditioner
(Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate).
Bakery
Locations
| Location name | Address |
|---|---|
| Harbar LLC | 320 Turnpike St Canton, MA 02021 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Harbar LLC | 73516887 - Case Mayan FS Mini White Flour Tortillas 16-16ct - Product Specs .pdf | 4/29/2021 | 4/28/2024 |
| Lot Code | Harbar LLC | 73516887 - Case Mayan FS Mini White Flour Tortillas 16-16ct - Product Specs .pdf | 4/29/2021 | 4/28/2024 |
| Shelf Life | Harbar LLC | 73516887 - Case Mayan FS Mini White Flour Tortillas 16-16ct - Product Specs .pdf | 4/29/2021 | 4/29/2023 |
| Allergens | Harbar LLC | Allergens.pdf | 5/7/2021 | 5/7/2023 |
| California Prop. 65 | Harbar LLC | California Prop 65 Letter_Harbar.pdf | 4/29/2021 | 4/29/2023 |
| HACCP Process Flow Diagram | Harbar LLC | HACCP Plan Flour Based Products Flow Chart.pdf | 4/29/2021 | 4/29/2023 |
| Label Sample | Harbar LLC | Mayan FS Mini Flour 16-16ct.pdf | 5/13/2021 | 5/13/2022 |
| GMO | Harbar LLC | NonGMO Stat Maria and Ricardos.pdf | 4/29/2021 | 4/29/2023 |
| Nutrition | Harbar LLC | Nutrition.pdf | 5/7/2021 | 5/6/2024 |
