Item
Case of 100, 1.0 fl oz Amber/Rich Pure Maple Syrup (0-1GAL-AR CASE of 100)
Pure Maple Syrup
Condiment
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Slopeside Syrup | P.O. Box 2 Richmond, VT 05477 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Slopeside Syrup | 1693bf2c-8b14-496a-9818-31d805b613c1.jpeg | 8/21/2024 | 8/21/2025 |
| Allergens | Slopeside Syrup | Allergens.pdf | 8/5/2024 | 8/5/2026 |
| Country of Origin | Slopeside Syrup | Country of Origin.pdf | 2/21/2022 | 2/20/2025 |
| Item Questionnaire | Slopeside Syrup | Item Questionnaire.pdf | 7/11/2024 | 7/11/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Slopeside Syrup | National Bioengineered Food Disclosure Standard (Simplified).pdf | 2/21/2022 | 2/20/2025 |
| EtO Statement | Slopeside Syrup | NotApplicable_EtOStatement.pdf | 7/10/2024 | 7/10/2026 |
| Nutrition | Slopeside Syrup | Nutrition.pdf | 3/2/2022 | 3/1/2025 |
| California Prop. 65 | Slopeside Syrup | Prop 65.pdf | 8/6/2024 | 8/6/2026 |
| Product Specification Sheet | Slopeside Syrup | slopeside conventional 1 oz Specification.pdf | 2/22/2022 | 2/21/2025 |
| HACCP Process Flow Diagram | Slopeside Syrup | Slopeside Syrup Food Safety Plan 7_1_24 - Google Docs.pdf | 7/10/2024 | 7/10/2026 |
| Suitability Requirements | Slopeside Syrup | Suitability Requirements.pdf | 7/10/2024 | 7/10/2027 |
