Item
Cello Parmesan Shaved Bag (CEL1337)
Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking). CONTAINS: MILK.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Arthur Schuman Inc. - Elgin | 2589 Technology Drive Elgin, Illinois 60124 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Arthur Schuman Inc. - Elgin | Allergens.pdf | 6/29/2021 | 6/29/2023 |
Product Specification Sheet | Arthur Schuman Inc. - Elgin | CEL1337 Cello Parmesan Shaved Bag 4-5lb 10 mos v5.pdf | 6/23/2022 | 6/22/2025 |
Lot Code | Arthur Schuman Inc. - Elgin | CEL1337 Cello Parmesan Shaved Bag 4-5lb 10 mos v5.pdf | 7/1/2021 | 6/30/2024 |
GMO | Arthur Schuman Inc. - Elgin | CEL1337 Cello Parmesan Shaved Bag 4-5lb 10 mos v5.pdf | 6/23/2022 | 6/22/2024 |
Shelf Life | Arthur Schuman Inc. - Elgin | CEL1337 Cello Parmesan Shaved Bag 4-5lb 10 mos v5.pdf | 7/1/2021 | 7/1/2023 |
Label Sample | Arthur Schuman Inc. - Elgin | CEL1337 Cello Parmesan Shaved Bag 4-5lb 10 mos v5.pdf | 6/23/2022 | 6/23/2023 |
Item Questionnaire | Arthur Schuman Inc. - Elgin | Item Questionnaire.pdf | 2/15/2022 | 2/14/2025 |
Nutrition | Arthur Schuman Inc. - Elgin | Nutrition.pdf | 3/13/2020 | 3/13/2023 |
California Prop. 65 | Arthur Schuman Inc. - Elgin | prop 65.pdf | 12/17/2019 | 12/16/2021 |
HACCP Process Flow Diagram | Arthur Schuman Inc. - Elgin | Shred Room Flowchart - V9.pdf | 2/15/2022 | 2/15/2024 |