Item
CH-3 CHS BLND PARM/ASIAGO/ROMANO (10403)
Parmesan, Romano and Asiago Cheeses: (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose added to prevent caking. Contains: Milk.
Dairy
Locations
| Location name | Address |
|---|---|
| Cheese Merchants of America | 1301 Schiferl Rd Bartlett, IL 60103 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | Cheese Merchants of America | 10403 COA.pdf | 3/19/2025 | 3/19/2027 |
| Allergens | Cheese Merchants of America | Allergens.pdf | 3/18/2025 | 3/18/2027 |
| Country of Origin | Cheese Merchants of America | Country of Origin.pdf | 3/18/2025 | 3/17/2028 |
| Gluten | Cheese Merchants of America | Gluten Free Statement.pdf | 3/18/2025 | 3/18/2027 |
| Nutrition | Cheese Merchants of America | Nutrition.pdf | 3/19/2025 | 3/18/2028 |
| Product Specification Sheet | Cheese Merchants of America | Parmesan, Romano, Asiago Cheese 2-25lb Grated No Natamycin 10403.pdf | 3/18/2025 | 3/17/2028 |
| Lot Code | Cheese Merchants of America | Parmesan, Romano, Asiago Cheese 2-25lb Grated No Natamycin 10403.pdf | 3/18/2025 | 3/17/2028 |
| California Prop. 65 | Cheese Merchants of America | Proposition 65 Statement.pdf | 3/18/2025 | 3/18/2027 |
