Item
Charcuterie and Cheese Tray - 12 oz (16300)
ASIAGO CHEESE: part-skim pasteurized milk, salt, cheese cultures, enzymes.
PICANTE PROVOLONE CHEESE: pasteurized whole milk, cheese cultures, salt, and enzymes.
SALAME CALABRESE: Pork, sea salt, dextrose, hot chili pepper, chili pepper, spices, sodium ascorbate, potassium nitrate, sodium nitrite, lactic acid starter culture, garlic powder.
BIANCO D'ORO ITALIAN DRY SALAME: Pork, sea salt, dextrose, spices, sodium ascorbate, potassium nitrate, sodium nitrite, lactic acid starter culture, flavors
Ready-to-eat
Attributes
- Gluten-free
- Ingredient declaration
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| AIA USA LLC - Corporate | 361 Research dr Harrisonburg, VA 22802 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Environmental Policy | AIA USA LLC - Corporate | AIA USA LLC Environmental Monitoring Plan.pdf | 10/3/2023 | 10/2/2024 |
| Allergens | AIA USA LLC - Corporate | Allergens.pdf | 12/23/2024 | 12/23/2026 |
| Product Specification Sheet | AIA USA LLC - Corporate | BH002 tds.pdf | 12/23/2024 | 12/23/2027 |
| Country of Origin | AIA USA LLC - Corporate | Country of Origin.pdf | 12/23/2024 | 12/23/2027 |
| CoA Sample | AIA USA LLC - Corporate | FD_RDP_CE_299.pdf | 5/2/2023 | 5/1/2025 |
| HACCP Process Flow Diagram | AIA USA LLC - Corporate | Flow Diagram RTE non heat treated-shelf life stable.pdf | 4/26/2023 | 4/25/2025 |
| FSVP Assessment Form | AIA USA LLC - Corporate | FSVP Assessment Form.pdf | 4/9/2024 | 4/9/2025 |
| HACCP | AIA USA LLC - Corporate | HACCP plan AIA USA LLC.pdf | 5/1/2023 | 4/30/2026 |
| Ingredient Statement | AIA USA LLC - Corporate | Ingredient Statement BH002 Rev.02.pdf | 5/14/2024 | 5/14/2025 |
| Item Questionnaire | AIA USA LLC - Corporate | Item Questionnaire.pdf | 5/23/2023 | 5/22/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | AIA USA LLC - Corporate | National Bioengineered Food Disclosure Standard (Simplified).pdf | 12/23/2024 | 12/23/2027 |
| Gluten | AIA USA LLC - Corporate | NotApplicable_Gluten.pdf | 4/9/2024 | 4/9/2025 |
| HARPC Food Safety Plan (Item) | AIA USA LLC - Corporate | NotApplicable_HARPCFoodSafetyPlanItem.pdf | 4/27/2023 | 4/27/2024 |
| Heavy Metal | AIA USA LLC - Corporate | NotApplicable_HeavyMetal.pdf | 5/1/2023 | 4/30/2025 |
| Irradiation Status Statement | AIA USA LLC - Corporate | NotApplicable_IrradiationStatusStatement.pdf | 5/1/2023 | 4/30/2025 |
| Label Sample | AIA USA LLC - Corporate | NotApplicable_LabelSample.pdf | 4/9/2024 | 4/9/2025 |
| Melamine | AIA USA LLC - Corporate | NotApplicable_Melamine.pdf | 5/1/2023 | 4/30/2024 |
| Natural | AIA USA LLC - Corporate | NotApplicable_Natural.pdf | 4/9/2024 | 4/9/2025 |
| No Animal Ingredient Statement | AIA USA LLC - Corporate | NotApplicable_NoAnimalIngredientStatement.pdf | 5/1/2023 | 4/30/2024 |
| Pesticide | AIA USA LLC - Corporate | NotApplicable_Pesticide.pdf | 5/1/2023 | 4/30/2025 |
| Safety Data Sheet (SDS) | AIA USA LLC - Corporate | NotApplicable_SafetyDataSheetSDS.pdf | 1/25/2024 | 1/24/2026 |
| Vegan/Vegetarian Statement | AIA USA LLC - Corporate | NotApplicable_VeganVegetarianStatement.pdf | 5/1/2023 | 5/1/2024 |
| Nutrition | AIA USA LLC - Corporate | Nutrition.pdf | 6/16/2023 | 6/15/2026 |
| California Prop. 65 | AIA USA LLC - Corporate | Prep 65 declaration.pdf | 5/2/2023 | 5/1/2025 |
| Shelf Life | AIA USA LLC - Corporate | Shelf life declaration.pdf | 5/2/2023 | 5/1/2025 |
| Suitability Requirements | AIA USA LLC - Corporate | Suitability Requirements.pdf | 12/23/2024 | 12/23/2027 |
| Lot Code | AIA USA LLC - Corporate | Traceability Statement.pdf | 5/8/2024 | 5/8/2027 |
