Item
Charcuterie Tray - Genoa, Sweet & Hot Sopressata, and Italian Dry Sausage (16217)
Ingredients: Genoa Salame (Pork, Salt, 2% or less of the following: Dextrose, White Wine, Spices, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate, Sodium Nitrite, Natural Flavoring). Italian Style Dry Sausage (Pork, Salt, 2% or less of the following: Dextrose, White Wine, Spices, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate, Sodium Nitrite, Natural Flavoring). Sopressata Dry Sausage (Pork, Salt, 2% or less of the following: Dextrose, White Wine, Spices, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate, Sodium Nitrite, Natural Flavoring). Sopressata Dry Sausage Piccante (Pork, Salt, 2% or less of the following: Dextrose, White Wine, Spices, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate, Sodium Nitrite, Natural Flavoring).
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Daniele | 105 Davis Drive PO Box 106 Pascoag, RI 02859 |
| Stedagio | 1000 Charcuterie Drive Mapleville, RI 02839 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Daniele | Allergens.pdf | 1/19/2024 | 1/18/2026 |
| Allergens | Stedagio | Allergens.pdf | 2/22/2024 | 2/21/2026 |
| Gluten | Stedagio | Charcuterie Artisans Gluten Free Statement.pdf | 6/28/2023 | 6/27/2024 |
| Gluten | Daniele | Charcuterie Artisans Gluten Free Statement.pdf | 6/28/2023 | 6/27/2024 |
| Heavy Metal | Stedagio | Charcuterie Artisans Heavy Metal Statement - Signed.pdf | 6/28/2023 | 6/27/2025 |
| Heavy Metal | Daniele | Charcuterie Artisans Heavy Metal Statement - Signed.pdf | 6/28/2023 | 6/27/2025 |
| California Prop. 65 | Stedagio | Charcuterie Artisans letter head (Prop 65 Statement) - Daniele.pdf | 6/27/2023 | 6/26/2025 |
| California Prop. 65 | Daniele | Charcuterie Artisans letter head (Prop 65 Statement) - Daniele.pdf | 6/27/2023 | 6/26/2025 |
| Natural | Stedagio | Charcuterie Artisans Natural statement.pdf | 6/28/2023 | 6/27/2024 |
| Natural | Daniele | Charcuterie Artisans Natural statement.pdf | 10/19/2023 | 10/18/2024 |
| Pesticide | Stedagio | Charcuterie Artisans Pesticide Statement- Meat Products_2022.pdf | 10/19/2023 | 10/18/2025 |
| Pesticide | Daniele | Charcuterie Artisans Pesticide Statement- Meat Products_2022.pdf | 12/20/2023 | 12/19/2025 |
| Lot Code | Daniele | Daniele Lot Code Format 9-14-23.pdf | 9/18/2023 | 9/17/2026 |
| Lot Code | Stedagio | Daniele Lot Code Format 9-14-23.pdf | 9/18/2023 | 9/17/2026 |
| EtO Statement | Daniele | Ethylene Oxide Statement 11-14-23.pdf | 11/14/2023 | 11/14/2026 |
| EtO Statement | Stedagio | Ethylene Oxide Statement 11-14-23.pdf | 11/14/2023 | 11/14/2026 |
| Irradiation Status Statement | Stedagio | Irradiation Statement.pdf | 6/28/2023 | 6/27/2025 |
| Irradiation Status Statement | Daniele | Irradiation Statement.pdf | 6/28/2023 | 6/27/2025 |
| Item Questionnaire | Stedagio | Item Questionnaire.pdf | 3/5/2024 | 3/5/2027 |
| Melamine | Stedagio | Melamine Statement.pdf | 6/28/2023 | 6/27/2024 |
| Melamine | Daniele | Melamine Statement.pdf | 6/28/2023 | 6/27/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | Stedagio | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/25/2023 | 7/24/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Daniele | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/25/2023 | 7/24/2026 |
| CoA Sample | Daniele | NotApplicable_CoASample.pdf | 11/14/2023 | 11/13/2025 |
| CoA Sample | Stedagio | NotApplicable_CoASample.pdf | 11/14/2023 | 11/13/2025 |
| Country of Origin | Daniele | NotApplicable_CountryofOrigin.pdf | 2/22/2024 | 2/21/2027 |
| FSVP Assessment Form | Daniele | NotApplicable_FSVPAssessmentForm.pdf | 11/14/2023 | 11/14/2024 |
| FSVP Assessment Form | Stedagio | NotApplicable_FSVPAssessmentForm.pdf | 11/14/2023 | 11/14/2024 |
| Ingredient Statement | Daniele | NotApplicable_IngredientStatement.pdf | 3/26/2024 | 3/26/2025 |
| Item Questionnaire | Daniele | NotApplicable_ItemQuestionnaire.pdf | 2/22/2024 | 2/21/2027 |
| Label Sample | Daniele | NotApplicable_LabelSample.pdf | 3/26/2024 | 3/26/2025 |
| No Animal Ingredient Statement | Stedagio | NotApplicable_NoAnimalIngredientStatement.pdf | 10/19/2023 | 10/18/2024 |
| No Animal Ingredient Statement | Daniele | NotApplicable_NoAnimalIngredientStatement.pdf | 10/19/2023 | 10/18/2024 |
| Nutrition | Daniele | NotApplicable_Nutrition.pdf | 3/26/2024 | 3/26/2027 |
| Product Specification Sheet | Daniele | NotApplicable_ProductSpecificationSheet.pdf | 3/26/2024 | 3/26/2027 |
| Safety Data Sheet (SDS) | Daniele | NotApplicable_SafetyDataSheetSDS.pdf | 2/22/2024 | 2/21/2026 |
| Safety Data Sheet (SDS) | Stedagio | NotApplicable_SafetyDataSheetSDS.pdf | 2/22/2024 | 2/21/2026 |
| Shelf Life | Stedagio | NotApplicable_ShelfLife.pdf | 11/21/2023 | 11/20/2025 |
| Shelf Life | Daniele | NotApplicable_ShelfLife.pdf | 11/21/2023 | 11/20/2025 |
| Suitability Requirements | Daniele | NotApplicable_SuitabilityRequirements.pdf | 3/26/2024 | 3/26/2027 |
| Vegan/Vegetarian Statement | Stedagio | NotApplicable_VeganVegetarianStatement.pdf | 10/19/2023 | 10/19/2024 |
| Vegan/Vegetarian Statement | Daniele | NotApplicable_VeganVegetarianStatement.pdf | 10/19/2023 | 10/19/2024 |
| HACCP | Stedagio | Salami HACCP Letter.pdf | 6/27/2023 | 6/26/2026 |
| HACCP Process Flow Diagram | Stedagio | Salami HACCP Letter.pdf | 6/27/2023 | 6/26/2025 |
| HACCP | Daniele | Salami HACCP Letter.pdf | 6/27/2023 | 6/26/2026 |
| HARPC Food Safety Plan (Item) | Stedagio | Salami HACCP Letter.pdf | 10/19/2023 | 10/19/2024 |
| HARPC Food Safety Plan (Item) | Daniele | Salami HACCP Letter.pdf | 10/19/2023 | 10/19/2024 |
| HACCP Process Flow Diagram | Daniele | Salami HACCP Letter.pdf | 5/7/2024 | 5/7/2026 |
-
Responds quickly
-
Documents Up to Date
- 4 locations
- 132 items
- 72 documents