Item
Cheddar Cheese Seasoning (1231.9HL)
INGREDIENTS: CHEDDAR CHEESE (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), NONFAT DRY MILK, WHEY, SALT, YELLOW 5, YELLOW 6 LAKE,
YELLOW 6, LACTIC ACID.*
*Contains less than 2% SILICON DIOXIDE as an anti-caking agent and less than 2% DISODIUM PHOSPHATE and MILK PROTEIN ISOLATE as processing aids.
Dairy
Locations
| Location name | Address |
|---|---|
| Commercial Creamery Co. | 218 S. Birch St. Jerome, ID 83338 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | Commercial Creamery Co. |
| GMO | Commercial Creamery Co. |
| Safety Data Sheet (SDS) | Commercial Creamery Co. |
| Product Specification Sheet | Commercial Creamery Co. |
| Allergens | Commercial Creamery Co. |
| BSE - TSE | Commercial Creamery Co. |
| California Prop. 65 | Commercial Creamery Co. |
| Country of Origin | Commercial Creamery Co. |
| Halal | Commercial Creamery Co. |
| HACCP Process Flow Diagram | Commercial Creamery Co. |
| Lot Code | Commercial Creamery Co. |
| Kosher | Commercial Creamery Co. |
| Nutrition | Commercial Creamery Co. |
| Suitability Requirements | Commercial Creamery Co. |
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Documents Up to Date
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