Cheddar Cheese Seasoning (BP-4)

INGREDIENTS: CHEDDAR CHEESE (Pasteurized Milk, Salt, Culture, Enzymes), WHEY, BUTTERMILK, SALT, BUTTER (Cream, Salt), LACTIC ACID, NATURAL & ARTIFICIAL FLAVOR, DISODIUM INOSINATE & GUANYLATE.* *Contains less than 2% SILICON DIOXIDE as an anti-caking agent and less than 2% DISODIUM PHOSPHATE as a processing aid. All flavor ingredients contained in this product are approved for use in a regulation of the FDA or are listed as being generally recognized as safe on a reliable industry association list.

Dairy