Item
Cheese, Cheddar, Sharp Shredded, 5 lb (11905)
Cultured milk, salt, enzymes, annatto (color), potato starch (added to prevent caking), natamycin (natural mold inhibitor)
Dairy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Tillamook County Creamery Association | 4185 HWY 101 N Tillamook, OR 97141 |
Documents
| Type | Location |
|---|---|
| Label Sample | Tillamook County Creamery Association |
| Ingredient Statement | Tillamook County Creamery Association |
| Product Specification Sheet | Tillamook County Creamery Association |
| Shelf Life | Tillamook County Creamery Association |
| Allergens | Tillamook County Creamery Association |
| California Prop. 65 | Tillamook County Creamery Association |
| Item Questionnaire | Tillamook County Creamery Association |
| Lot Code | Tillamook County Creamery Association |
| HACCP Process Flow Diagram | Tillamook County Creamery Association |
| Melamine | Tillamook County Creamery Association |
| Nutrition | Tillamook County Creamery Association |
| GMO | Tillamook County Creamery Association |
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Documents Up to Date
- 4 locations
- 304 items
- 58 documents