Item
CHEESE CREAM KRAFT SID (210000678500)
Ideal for manufacturers who are handling cream cheese in multiple steps, this cream-added product conforms to the standard of identity as found in 21CFR.133.133. The cream cheese has a white to light cream color and a mild to slightly mild lactic acid flavor. It has a smooth, soft, and creamy texture.
MILK, CREAM, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM, CHEESE CULTURE.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Kraft Heinz Ingredients - BEAVER DAM | 419 S. Center Street Beaver Dam, WI 53916 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Kraft Heinz Ingredients - BEAVER DAM |
| GMO | Kraft Heinz Ingredients - BEAVER DAM |
| Halal | Kraft Heinz Ingredients - BEAVER DAM |
| Kosher | Kraft Heinz Ingredients - BEAVER DAM |
| Label Sample | Kraft Heinz Ingredients - BEAVER DAM |
| Safety Data Sheet (SDS) | Kraft Heinz Ingredients - BEAVER DAM |
| Allergens | Kraft Heinz Ingredients - BEAVER DAM |
| Country of Origin | Kraft Heinz Ingredients - BEAVER DAM |
| FSVP Assessment Form | Kraft Heinz Ingredients - BEAVER DAM |
| Item Questionnaire | Kraft Heinz Ingredients - BEAVER DAM |
| Lot Code | Kraft Heinz Ingredients - BEAVER DAM |
| HACCP Process Flow Diagram | Kraft Heinz Ingredients - BEAVER DAM |
| HACCP | Kraft Heinz Ingredients - BEAVER DAM |
| National Bioengineered Food Disclosure Standard (Simplified) | Kraft Heinz Ingredients - BEAVER DAM |
| Nutrition | Kraft Heinz Ingredients - BEAVER DAM |
