Item
Cheese, Mild Chdr Feather Shrd NATAMYCIN 4/5# Bags (176790)
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Vegetable Color]). Anti-Caking Blend (Potato Starch, Tapioca Starch, Natamycin [A Natural Mold Inhibitor]).
Dairy
Locations
| Location name | Address |
|---|---|
| Plymouth | 2602 County Rd PP Plymouth, WI 53073 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Plymouth | 176790 - MILD CHED FEA SHR 4-5 LB UNL.pdf | 4/8/2024 | 4/8/2025 |
| Allergens | Plymouth | Allergens.pdf | 4/8/2024 | 4/8/2026 |
| Label Sample | Plymouth | Case Label 52.pdf | 4/8/2024 | 4/8/2025 |
| Country of Origin | Plymouth | Country of Origin.pdf | 4/8/2024 | 4/8/2027 |
| Item Questionnaire | Plymouth | Item Questionnaire.pdf | 4/9/2024 | 4/9/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Plymouth | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/8/2024 | 4/8/2027 |
| Nutrition | Plymouth | Nutrition.pdf | 4/8/2024 | 4/8/2027 |
| Lot Code | Plymouth | QA - Code Dating Cypher on Case.pdf | 4/8/2024 | 4/8/2027 |
| Safety Data Sheet (SDS) | Plymouth | QA - Safety Data Sheets (SDS) Statement.pdf | 4/8/2024 | 4/8/2026 |
| Shelf Life | Plymouth | QA - Shelf Life Determination Natural Cheese.pdf | 4/9/2024 | 4/9/2026 |
| California Prop. 65 | Plymouth | REG_CA Prop 65 (2024).pdf | 4/8/2024 | 4/8/2026 |
| GMO | Plymouth | REG_Non-GMO Status & Claims (2024) - 176225.pdf | 4/8/2024 | 4/8/2026 |
| Suitability Requirements | Plymouth | Suitability Requirements.pdf | 4/9/2024 | 4/9/2027 |
