Item
CHEESE Parmesan Angel Hair KOSHER (230303)
Pasteurized milk, bacterial culture, salt, microbial enzyme, powdered cellulose
Dairy
Locations
Location name | Address |
---|---|
SKOTIDAKIS | 185 COUNTY ROAD 10 ST. EUGENE, ONTARIO K0B 1P0 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | SKOTIDAKIS | Allergens.pdf | 4/1/2025 | 4/1/2027 |
Country of Origin | SKOTIDAKIS | Country of Origin.pdf | 4/2/2025 | 4/1/2028 |
GMO | SKOTIDAKIS | GMO Statement- Parmesan.pdf | 4/2/2025 | 4/2/2027 |
Lot Code | SKOTIDAKIS | Lot Code Explanation - CANADA 2025.pdf | 4/1/2025 | 3/31/2028 |
Safety Data Sheet (SDS) | SKOTIDAKIS | MSDS Statement - 2025.pdf | 4/1/2025 | 3/31/2028 |
Ingredient Statement | SKOTIDAKIS | NotApplicable_IngredientStatement.pdf | 4/1/2025 | 3/31/2028 |
Vegan/Vegetarian Statement | SKOTIDAKIS | NotApplicable_VeganVegetarianStatement.pdf | 4/1/2025 | 4/1/2027 |
Nutrition | SKOTIDAKIS | Nutrition.pdf | 4/1/2025 | 3/31/2028 |
HACCP Process Flow Diagram | SKOTIDAKIS | SGF-04-460 - HARPC - Shred.pdf | 4/1/2025 | 4/1/2027 |
Product Specification Sheet | SKOTIDAKIS | SGF-13-1311f- Parmesan Angel Hair - 4 x 2.27kg.pdf | 4/1/2025 | 3/31/2028 |
Kosher | SKOTIDAKIS | SKOTIDAKIS GOAT FARM PL PARMESAN.pdf | 6/1/2024 | 6/1/2025 |
Suitability Requirements | SKOTIDAKIS | Suitability Requirements.pdf | 4/1/2025 | 3/31/2028 |

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Documents Up to Date
- 1 location
- 22 items
- 21 documents