Item
Cheese - Ricotta Flavor Starter Culture - 50 lb (300-800S)
Specific strains of Streptococcus diacetilactis and Leuconostoc Citrovorum cheese flavor starter cultures grown and dried along with, safe and suitable food grade corn starch, cellulose and salt.
Cultures
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| IMAC | 1280 S Parker RD Suite 203 Denver, CO 80231 |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | IMAC |
| Proposition 65 Statement | IMAC |
| Allergens | IMAC |
| Preventive Controls Food Safety Plan (Item) | IMAC |
| Bioengineered / Genetically Modified Food Disclosure | IMAC |
| GMO | IMAC |
| Product Specification | IMAC |
| Product Label Sample | IMAC |
