Item

CHIC BB5334 SO BREAST (5334)

INGREDIENTS: BONELESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING (MODIFIED FOOD STARCH, CARRAGEENAN), SUGAR, SEASONING (SALT, ONION POWDER, YEAST EXTRACT, TORULA YEAST, GARLIC POWDER, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, FLAVOR (HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, HYDROLYZED CORN PROTEIN, NATURAL CHICKEN TYPE FLAVOR, MALTODEXTRIN, CHICKEN FAT, CORN SYRUP SOLIDS), PAPRIKA, SPICE EXTRACTIVES), SODIUM PHOSPHATES. BREADED WITH BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, SUGAR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALICUM PHOSPHATE), WHEY PROTEIN CONCENTRATE, SPICES, DRIED WHOLE EGG, YEAST EXTRACT, DISODIUM INOSINATE AND GUANYLATE, PAPRIKA, EXTRACTIVE OF TURMERIC.
Protein - Poultry
Locations
Location name Address
Brakebush Brothers, Inc N4993 6th Dr. Westfield, WI 53964
Documents
Type Location File name Effective Expiration
Product Specification Sheet Brakebush Brothers, Inc 5334.pdf 4/18/2024 4/18/2027
Ingredient Statement Brakebush Brothers, Inc 5334BrakebushPerfectAnswersNAESouthernSelectBreadedPortionedFiletsFullyCooked4oz.pdf 3/19/2025 3/18/2028
Country of Origin Brakebush Brothers, Inc Country of Origin.pdf 5/10/2024 5/10/2027
HACCP Process Flow Diagram Brakebush Brothers, Inc HACCP Flow Chart.pdf 4/17/2024 4/17/2026
Item Questionnaire Brakebush Brothers, Inc Item Questionnaire.pdf 5/8/2024 5/8/2027
Nutrition Brakebush Brothers, Inc Nutrition.pdf 5/6/2024 5/6/2027
California Prop. 65 Brakebush Brothers, Inc Prop 65 SDS CA Transparency Act Letter (003) - Copy.docx 4/17/2024 4/17/2026