Item
Chicken, NAE Leg, Skinless Boneless (54011)
Boneless leg meat
Protein - Poultry
Locations
| Location name | Address |
|---|---|
| P-468 | 625 South Allen St Batesville, AR 72501 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| California Prop. 65 | P-468 | 2024 CA Prop 65 Statement (2).pdf | 1/15/2024 | 1/14/2026 |
| Lot Code | P-468 | 2025 Bar Code and Lot tracking Rules.pdf | 1/1/2025 | 1/1/2028 |
| Irradiation Status Statement | P-468 | 2025 Irradiation letter.pdf | 1/1/2025 | 1/1/2027 |
| Food Contact Packaging Certificate of Compliance | P-468 | 2025 Packaging Conformance Guarantee Peco Foods.pdf | 1/1/2025 | 1/1/2027 |
| Allergens | P-468 | Allergens.pdf | 12/6/2024 | 12/6/2026 |
| Country of Origin | P-468 | Country of Origin.pdf | 11/21/2024 | 11/21/2027 |
| CoA Sample | P-468 | Overhill COA.pdf | 3/17/2025 | 3/17/2027 |
| HACCP Process Flow Diagram | P-468 | P-468 Batesville Dark HACCP Flow.pdf | 1/1/2025 | 1/1/2027 |
| Label Sample | P-468 | P-468 NAE NVF Generic Label Approval.pdf | 1/1/2025 | 1/1/2026 |
